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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Does beer spoil?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Does beer spoil?),it will help you,my kids.


Answer:
Bottled beer lasts 90 days. Kegs 30 days. This is average from almost all beers from all over the world and the countdown starts from the day of fermentation. Beer is made so you can drink it after it's gone bad without even knowing it. It's only when beer gets really old that you notice somethings not right.

Stick to liquor that's been distilled three or four times.
Yes, beer can go bad. Most beers (virtually all lagers and plenty of ales) are better the fresher you drink them. Certain beers can be aged (much like wine) but the success of aging depends on many factors. Beers high in alcohol (i.e., barleywine, imperial stout, Belgian double, Belgian triple, etc.) are the best candidates. Also, highly hopped beers may age more gracefully.
Not around my house(=
yes like imported beer if there cold then get warm then u chill them again they can get skunky or just from sitting around to long they can get way an with normal beers like bud or Coors for an example the just like there flat
yes
Its can spoil, it just wont taste as fresh. Its not like you can get sick from spoiled beer.
Hell yeah! especially if it doesn't have perservitives or has been frozen
Yes, it does. Actually anythink can spoil.
yes beers can spoil if left exposed after opening and left in room temperature.

most spoiling microorganisms are mesophiles meaning they are capable of multiplying in temperatures ranging from 20-40 degree centigrade

also if beer is left exposed for a period of time, the carbon dioxide incorporated in the beverage will leave the liquid hence giving the beverage oxygen availability which most microbes need to multiply..

CO2 acts as antimicrobial in all effervescent beverages since it's presence is the lack of O2 and availability of O2 is important to microbial growth
Most beers spoil over time, but not all. The stronger beers do mellow with age.

BTW, beer does not skunk because it was kept in a warm spot. I wish people would stoop writing this.




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