Home | Sitemap | RSS Feed | Bookmak Us
You are: Home>Beer>
Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Who has the perfect martini recipe?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Who has the perfect martini recipe?),it will help you,my kids.


I am looking for a great martini and am not a fan of vermouth

Answers:
Martinis are always a matter of very personal preference.
My perfect martini is a few ounces of Tanqueray X in a chilled martini glass waved vaguely in the direction of Paris. That's more than enough Vermouth!

Cheers!

(Winston Churchill allegedly used the same "very dry" recipe by waving his glass at a closet that a bottle of Vermouth was stored in!)

Other Answers:
No, I don't have it:(

It is Mommy mommy.Lalena Brock.
Source(s):
nnnnnnnnnnnooooooooooooo ask Bart Simpson, he knows


Sue's Killer Martini

INGREDIENTS:

* 1 fluid ounce melon liqueur
* 1 fluid ounce vodka
* 2 fluid ounces unsweetened pineapple juice
* 1 dash grenadine syrup
* ice

DIRECTIONS:

1. Place about 1 cup of ice into a martini shaker. Pour in melon liqueur, vodka, pineapple juice, and grenadine syrup. Put a lid on the shaker, and shake well. Strain into a martini glass.


You'll need:
Boodles or Hendrick's Gin
Jar of Olives in Brine
Dry Vermouth
Ice


Fill the martini glass with ice and water and let sit
Put around 2 ounces of gin in a stainless steel mixer/tumbler -
Add 2-3 cubes of ice
Add a small amount of brine from the Olive Jar
Stir or shake (I prefer stirred, but won't turn down shaken)
Dump the water from the martini glass
Take a little bit of vermouth and swirl around to cover the inside of the glass
Dump the remaining vermouth out
Empty the tumbler into the glass
Put ONE olive on a toothpick and drop into the glass
Drink it only holding the stem (Your body heat will heat it up, making it less palatable) First of all: Martini's are made with Gin.

So, start with a good Gin; e.g. Sapphire, Leyden, Hendricks, etc.

Then either a twist of lemon peel or a good olive (Some may put in a mushroom, asparagus, dilly bean, onion, etc. - I am not sure if it still should be called a martini with those in it.).

If you use Vodka, it is no longer a Martini. It is then a Vodka Martini, which is a totally different drink. Any good recipe book for cocktails will list Gin as the main ingredient for a Martini. Down and Dirty Dry Martini:

Ingredients:

3 oz gin
1/2 oz olive juice

Shake the gin and olive brine with crushed ice and strain into a cocktail glass. Rub the rib with a wedge of lemon and drop into glass. Garnish with two cocktail onions, and serve.


cheers




Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.