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    Why do vendors at professional sporting events remove the tops of beer and soda

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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Why do vendors at professional sporting events remove the tops of beer and soda -I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Why do vendors at professional sporting events remove the tops of beer and soda ),it will help you,my kids.

I am looking for an answer from someone that actually does this for a living or knows first hand why it is their policy to do this.

Answer:
My daughter works at a theme park in Orlando. And they told her it was because Anheuser Busch is a trademark (which we all know that). And that some people make alot of money selling beer caps.
doubt you'll get an answer from an expert, but my opinion is that it would be a great big mess for whoever has to pick them up off the floor. can you imagine all of the bottle caps all over the stadium floors? for them to take them off first (especially cause not all are twist offs, so we couldn't take them off unless we had a bottle opener in our possession) makes it easier for everyone.
Yes, it eliminates more waste and takes a potential projectile weapon out of the hands of drunks and kids.
Especially drunk kids! Theyre the worst ;)
I thought it was to basically 'make' you drink the beverage at their facility...it's their way of saying the drink was sold to you for 'consumption on the premises only'.

I'm not sure if this is actually a 'legal' requirement, but they do the same thing here in Canada as well.
So people can not ake a full beverage out of the event. State laws very state to state though.
They do it so that the beverage must be consumed on the premises, and so it is not able to be resold.
To prevent fans in the stands from:
a) dropping them on the ground, so someone else has to pick them up later.
b) tossing them at the players, under the impression that a small thing like a bottle cap can't do any harm - WRONG
c) preventing the fizz or spill from going down the back of the neck of the guy sitting in front of the customer. Bottles and cans get shaken up a little when they are passed from the vendor to the purchaser and it's enough to create a 'spray' effect when the cap is removed. If the cap is removed first, the guy sitting in front of the purchaser doesn't get sprayed.
d) it gives an accurate count of how many bottles they sold.
it's a professional courtesy, also they don't have to pick up all the caps left on the ground from lazy mofo's
I've worked at Miller Park and it's their policy to ensure the beer is consumed onsite. If you don't uncap a beer, you're fired on the spot. We can only serve two beers per person, including NA beer like Sharps.
I believe that it is mainly to prevent the bottle from being a good projectile. A full, capped bottle of water or anything else, could do a lot of damage if thrown at someone. Without the cap, even a full bottle will lose nearly all of the contents and not have nearly as much kinetic energy if it hits someone. Also, for alcoholic beverages, carrying them out of the place of purchase if they are not sold as to go can lead to a fine for the establishment and the person carrying the alcohol.


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