Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Easy Recipe for artichoke Dip?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Easy Recipe for artichoke Dip?),it will help you,my kids.
I love artichoke dip. Anyone have an easy recipe for it? Key word being EASY!!!!!!!
Answers:
Go to www.cooks.com they have tons or recipies.
Specific search is down here.
Other Answers:
Preparation time - 15 minutes.
I love shopping at Trader Joe's. Not only do they have high quality food at great prices, but there's usually someone handing out yummy samples. A few weeks ago the sample of the day was Simple Artichoke Dip which came with printouts of the recipe:
2 14 oz. cans of Trader Joe's artichokes (packed in water, not oil)
2 cups of shredded Parmesan cheese (fresh, not canned)
1 cup of mayonaise
Salt and pepper
Drain the artichokes from the can. Coarsely chop them. Combine chopped chokes, cheese, and mayo into a microwave or oven-proof serving dish. Microwave on high heat for 5 minutes, pausing occassionally to stir, to ensure that the dip gets heated evenly. Add fresh ground pepper and salt to taste.
Serve with toasted, thinly sliced French baguettes, crackers, or my favorite - leaves of endive.
INGREDIENTS:
* 1 can artichoke hearts, drained, about 14 to 15 ounces
* 2 tablespoons finely chopped onion
* 1/3 cup mayonnaise
* juice of 1/2 lemon, about 1 to 1 1/2 tablespoons
* 1/4 teaspoon cayenne pepper, or to taste
* 4 slices bacon, cooked, drained, crumbled
* salt and pepper, to taste
PREPARATION:
Drain and mash the artichoke hearts; combine well with the onion, mayonnaise, lemon juice, and cayenne. Add the crumbled bacon to the artichoke mixture. Taste and add salt and pepper as desired. Chill before serving.
Makes about 1 1/2 cups
Go to www.askjeeves.com,he can link you to the right web site.
2 cans of artichokes, chopped
1 small jar of mayonaise (Hellman's is best)
1 tablespoon of minced garlic
3/4 cup of shredded parmesan
1/2 cup of shredded asiago cheese
black pepper
Mix together, put in a greased casserole. Bake until hot and bubbly. I like to serve it with sliced baguettes or tortilla chips.
Source(s):
My favorite appetizer to make for any get together!
This one is the easiest one.. Ive tried it and it is delicious!
2 14 oz. cans of Trader Joe's artichokes (packed in water, not oil)
2 cups of shredded Parmesan cheese (fresh, not canned)
1 cup of mayonaise
Salt and pepper
Drain the artichokes from the can. Coarsely chop them. Combine chopped chokes, cheese, and mayo into a microwave or oven-proof serving dish. Microwave on high heat for 5 minutes, pausing occassionally to stir, to ensure that the dip gets heated evenly. Add fresh ground pepper and salt to taste.
Serve with toasted, thinly sliced French baguettes, crackers, or my favorite - leaves of endive.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.Easy Recipe for artichoke Dip?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Easy Recipe for artichoke Dip?),it will help you,my kids.
I love artichoke dip. Anyone have an easy recipe for it? Key word being EASY!!!!!!!
Answers:
Go to www.cooks.com they have tons or recipies.
Specific search is down here.
Other Answers:
Preparation time - 15 minutes.
I love shopping at Trader Joe's. Not only do they have high quality food at great prices, but there's usually someone handing out yummy samples. A few weeks ago the sample of the day was Simple Artichoke Dip which came with printouts of the recipe:
2 14 oz. cans of Trader Joe's artichokes (packed in water, not oil)
2 cups of shredded Parmesan cheese (fresh, not canned)
1 cup of mayonaise
Salt and pepper
Drain the artichokes from the can. Coarsely chop them. Combine chopped chokes, cheese, and mayo into a microwave or oven-proof serving dish. Microwave on high heat for 5 minutes, pausing occassionally to stir, to ensure that the dip gets heated evenly. Add fresh ground pepper and salt to taste.
Serve with toasted, thinly sliced French baguettes, crackers, or my favorite - leaves of endive.
INGREDIENTS:
* 1 can artichoke hearts, drained, about 14 to 15 ounces
* 2 tablespoons finely chopped onion
* 1/3 cup mayonnaise
* juice of 1/2 lemon, about 1 to 1 1/2 tablespoons
* 1/4 teaspoon cayenne pepper, or to taste
* 4 slices bacon, cooked, drained, crumbled
* salt and pepper, to taste
PREPARATION:
Drain and mash the artichoke hearts; combine well with the onion, mayonnaise, lemon juice, and cayenne. Add the crumbled bacon to the artichoke mixture. Taste and add salt and pepper as desired. Chill before serving.
Makes about 1 1/2 cups
Go to www.askjeeves.com,he can link you to the right web site.
2 cans of artichokes, chopped
1 small jar of mayonaise (Hellman's is best)
1 tablespoon of minced garlic
3/4 cup of shredded parmesan
1/2 cup of shredded asiago cheese
black pepper
Mix together, put in a greased casserole. Bake until hot and bubbly. I like to serve it with sliced baguettes or tortilla chips.
Source(s):
My favorite appetizer to make for any get together!
This one is the easiest one.. Ive tried it and it is delicious!
2 14 oz. cans of Trader Joe's artichokes (packed in water, not oil)
2 cups of shredded Parmesan cheese (fresh, not canned)
1 cup of mayonaise
Salt and pepper
Drain the artichokes from the can. Coarsely chop them. Combine chopped chokes, cheese, and mayo into a microwave or oven-proof serving dish. Microwave on high heat for 5 minutes, pausing occassionally to stir, to ensure that the dip gets heated evenly. Add fresh ground pepper and salt to taste.
Serve with toasted, thinly sliced French baguettes, crackers, or my favorite - leaves of endive.
correctness,It's Non-profit and only for informational purposes.
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