Kitty said: Yes.For Salmon: Anyone know of any good, yet simple UK recipe sites?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(For Salmon: Anyone know of any good, yet simple UK recipe sites?),it will help you,my kids.
All I have to work with are Salmon fillets, and potatoes, although I was thinking of going out and buying some brocolli, and maybe making some kind of white or cheese sauce with it. Any ideas on other meals I can make with it would be really appreciated! :)
(And no, I didn't buy them, my hubby came home with them last night.)
Answers:
I like salmon fillet served with hollondaise sauce.
It's sooooooooooooo good and you can buy the sauce ready made so just cook the salmon and hey presto - yummy dinner.
Other Answers:
Try bbc.co.uk/food
my favourite is white sauce with fish veg and pots. But what is wrong with honey and mustard sauce (The one in a jar) cook this seperate than add if you want i love this with chicken Couldn't give you any tips myself, but Delia Smith's website (deliaonline.com) is pretty good for recipe ideas, and some of them are v simple and easy. Easy to search on it too.
Get a dish - bung in some spinnach.
Steam some leeks - bung on spinnach in dish.
Chuck salmon fillets on leeks. You could do this artistically of course.
Crush garlic and ginger in olive oil and spread over fillets.
Squirt lemon juice over the lot.
Gas 7 - higher if you want fillets to crisp up a bit for 25 mins.
Serve with salad.
Easy peasie.
Try JamieOliver.co.uk and look in the Forums.
Never thought cheese sauce goes with fish meself, so: try tossing the fillet with a bit of red or green pesto mixed with olive oil, wrapping it in foil and dropping a glug of white wine in just before you seal it. Whack in oven (gas 5) for about half an hour.
Serve with crushed new potatoes (lazy mash - don't even peel 'em, just boil em, bash 'em about a bit and toss with more pesto) and green salad.
Source(s):
http://www.jamieoliver.co.uk
Chuck it straight down the toilet and cut out the middle man, I hate the stuff
correctness,It's Non-profit and only for informational purposes.
- How big a caterer's area do i need for 300 guests?
- how do you get a bucket of steam?
- 46 grams of sugar in one can of pop?
- how do i make watermelon rind pickles?
- how do you make marshmallow'?
- How do I make pulled pork?
- I had a dream about this, I made it, and it's great! Try it.?
- How do we make "charlotte" cake?
Related Question about Food and Health
- For sous chefs out there-How many tablespoons of chocolate chips equals 1 oz. ch
- For the chefs and cullinary grads: when cooking with alcohol (wine, beer & sprit
- For the Chefs: What's your favorite marinade for chicken to be cooked on the
- For the Lactose Intolerant: What do you use instead of dairy products?
- FOR THE MEN OF THE HOUSE. do you like DOING THE DISHES.?
- For you talented Pastry Chefs.?
- Foreign Bacon?
- Forgot about sausage in refrigerator.?