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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How do I make a homemade BBQ sauce?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do I make a homemade BBQ sauce?),it will help you,my kids.




Answers:
2 shallots (minced)
1 cup of tomato puree
1 cup seeded, peeled, chopped tomatoes
1/4 cup apple cider vinegar
1 tablespoon Worcestershire sauce
1/4 cup brown sugar
Chili powder to taste

In a medium size sauce pan, combine all ingredients. Cook over a medium low heat for about 15 minutes. I f a smoother sauce is desired, place in a blender or food processor. Adjust seaoning as you like.

Other Answers:
With ketchup and coca-cola.
Try the link below, tons of good recipes.
Source(s):
http://www.cooks.com/
BASIC BBQ SAUCE

1 c. molasses
1 c. prepared mustard
1 c. vinegar

Combine molasses and mustard; mix thoroughly. Mix in vinegar. Cover and refrigerate. Yield: 3 cups sauce.

VARIATIONS: TOMATO BBQ SAUCE:

Add 1 cup ketchup to basic BBQ sauce.

HERB BBQ SAUCE:

Add 1/16 teaspoon each marjoram, oregano and thyme to one cup basic BBQ sauce.

CURRY BBQ SAUCE:

Add 1 tablespoon curry powder, 1 tablespoon Worcestershire sauce to 1 cup basic BBQ sauce.

ORANGE-GINGER SAUCE:

Add 1/2 cup orange marmalade and 1 teaspoon ginger to 1 cup basic BBQ sauce.

ZIPPY SAUCE:

Add 1/4 cup ketchup, 1/4 cup salad oil, 2 tablespoons Worcestershire sauce and 1/2 teaspoon Tabasco to 1 cup basic BBQ sauce.

NEOPOLITAN SAUCE:

Add 1/2 cup chili sauce and 1/2 teaspoon each of oregano, and basil to 1 cup basic BBQ sauce.
Source(s):
http://www.cooks.com/rec/doc/0,1615,156181-224203,00.html
Galiano BBQ Sauce

2 Cups Ketchup
1/2 cup galliano1/2 cup brown sugar
1 cup chili sauce
2 tbsp worcestershire sauce
1/2 cup lemon juice

Heat ingredients togeather. Away you go. Easy and very tasty!!
Yummy BBQ Sauce (homemade)
Difficulty: Easy
Prep Time: 20 minutes
Cook Time: 15 minutes
Yield: 3 to 4 gallons
User Rating: No Rating




1 pound butter
1 pound onions, finely chopped
5 lemons, cut into 8 wedges, lengthwise
1/3 gallon Worcestershire sauce
3 ounces red wine vinegar
3 ounces granulated garlic
1 to 2 pounds brown sugar, to taste
1 gallon ketchup
12 ounces tomato juice
8 ounces tomato vegetable juice
Tomato puree, as needed for thickness
Salt and freshly ground black pepper, to taste

In a large sauce pot, melt the butter. Add the onions, lemons, Worcestershire sauce, red wine vinegar, and granulated garlic, cook until the onions are soft. Then add the brown sugar, ketchup, tomato juice, tomato vegetable juice, and tomato puree. Taste and adjust the seasonings.
Source(s):
http://www.foodnetwork.com/food/cda/recipe_print/0,1946,FOOD_9936_20065_PRINT-RECIPE-FULL-PAGE,00.html
This is my really simple and very good original recipe. It also has no refined sugar.

1 can tomato paste (12 oz.)
2 cans water
2/3 c. vinegar
1 c. apple juice concentrate
1 tsp. ginger
1 tsp. black pepper
1 tsp. cloves
4 tsp. cayenne
2 T. paprika
2 tsp. garlic powder
4 tsp. onion powder

Just mix everything together. Cook it over low heat for about 15 minutes.
I COMPLETELY AGREE WITH THE FIRST ANS. ITS REALLY GOOD:)
My Dad's BBQ Sauce

INGREDIENTS:
2 cups barbeque sauce
2 cups red wine
2 tablespoons onion powder
2 tablespoons garlic powder
1/4 cup Worcestershire sauce
2 tablespoons monosodium glutamate
1 teaspoon hot pepper sauce

DIRECTIONS:
In a medium bowl, thoroughly mix the barbeque sauce, wine, onion powder, garlic powder, Worcestershire sauce, meat tenderizer and hot pepper sauce.


Mustard Based BBQ Sauce

INGREDIENTS:
1 cup prepared yellow mustard
1/4 cup honey
1/4 cup light brown sugar
1/4 cup white vinegar
ground black pepper to taste

DIRECTIONS:
In a saucepan over medium heat, stir together the mustard, honey, brown sugar and vinegar. Season with black pepper. Bring to a boil, and let simmer for 5 minutes. Pour over cooked pulled pork or beef. If you want more flavor, let the meat simmer in the sauce for about 30 minutes.


Bourbon Whiskey BBQ Sauce

INGREDIENTS:
1/2 onion, minced
4 cloves garlic, minced
3/4 cup bourbon whiskey
1/2 teaspoon ground black pepper
1/2 tablespoon salt
2 cups ketchup
1/4 cup tomato paste
1/3 cup cider vinegar
2 tablespoons liquid smoke flavoring
1/4 cup Worcestershire sauce
1/2 cup packed brown sugar
1/3 teaspoon hot pepper sauce, or to taste

DIRECTIONS:
In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent.

Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.

Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.


Special Honey BBQ Sauce

INGREDIENTS:
2 cloves garlic, minced
1 tablespoon minced shallot
1/2 cup honey
2 cups barbecue sauce, your choice
3 tablespoons chopped fresh cilantro

DIRECTIONS:
In a medium, nonporous bowl, combine the garlic, shallot, honey, barbecue sauce and cilantro. Mix well and pour onto meat or poultry. Discard any leftover sauce.
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