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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How do I make green chile oil?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do I make green chile oil?),it will help you,my kids.


I grow lots of chiles and at the end of the season many of them will not have ripened. Is green chile oil as easy as red and are there enzymes that need to be killed off?

Answers:
Heat the oil, put in the chillies for a few seconds, then let it cool and bottle it (or put it in airtight jars).

It will get hotter the longer you leave it...

Other Answers:
All enzymes are 'killed - off'
(techically called denatured or the process of denaturation)

by heat processing, ie cooking!
ask goolge for 'green chili oil'
use green chillis..and mix it with oil
Crush green chillies and mix with pepper and olive oil and a clove of garlic, crushed.
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