Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How do I make my own faggots?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do I make my own faggots?),it will help you,my kids.
I've never tried to make them before, I could do with a decent, quick and easy recipe, I would like to make them for our sunday roast.
Answers:
Here's a traditional british recipe for Faggots
Ingredients
450g pig's liver, finely sliced
2 Onions, finely sliced
115g fatty pork, finely sliced
a pinch of dried thyme
1 tsp powdered sage
a pinch dried basil
1 tsp cayenne pepper
1 tsp English mustard
a pinch grated nutmeg
salt and fresh ground black pepper
600ml beer
2 Worcester Permain apples, peeled, cored and diced
1 large black pudding, cut into large slices
1 egg, beaten
75g fresh breadcrumbs
pig's caul fat, to wrap
. First make the faggots. Place the liver, onions and pork in a large saucepan. Add the thyme , sage, basil, cayenne pepper, mustard and nutmeg.
2. Season with salt and freshly ground pepper and add enough beer to barely cover the contents of the pan.
3. Bring to the boil, reduce heat then simmer gently for half an hour. Strain the liver mixture, reserving the cooking liquid.
4. Preheat the oven to 200°C/Gas 6.
5. In a food processor mince the liver mixture finely. Add the diced apple and sliced black pudding.
6. Add the beaten egg and enough breadcrumbs, mixing well, to make a fairly firm mixture.
7. Shape the liver mixture into balls and wrap each ball in a piece of caul. Place the caul-wrapped faggots in a roasting tray and pour over a little of the reserved cooking liquid.
8. Bake the faggots in the oven for 30 minutes, until browned on all sides.
Other Answers:
DAD'S FAGGOTS (fuh-gotz')
Prepare filling as follows: Salt, red & black pepper & fennel seed (to taste, fennel is not optional) 1 1/2 lb. ricotta cheese 4 lg. eggs 1 tbsp. grated Romano cheese
Brown pork, adding seasonings. Pour off grease. Combine beaten eggs and cheeses in bowl and then mix in seasoned sausage.
Assembly: Roll out dough in fairly thin (1/4 inch) rectangle. Spread filling over whole thing, roll up like a jelly roll, tucking ends under and making several slits in top. For the less adventurous, divide dough evenly before rolling and split filling between 2 smaller loaves. Bake at 350 degrees until done (about an hour).
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correctness,It's Non-profit and only for informational purposes.
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Kitty said: Yes.How do I make my own faggots?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do I make my own faggots?),it will help you,my kids.
I've never tried to make them before, I could do with a decent, quick and easy recipe, I would like to make them for our sunday roast.
Answers:
Here's a traditional british recipe for Faggots
Ingredients
450g pig's liver, finely sliced
2 Onions, finely sliced
115g fatty pork, finely sliced
a pinch of dried thyme
1 tsp powdered sage
a pinch dried basil
1 tsp cayenne pepper
1 tsp English mustard
a pinch grated nutmeg
salt and fresh ground black pepper
600ml beer
2 Worcester Permain apples, peeled, cored and diced
1 large black pudding, cut into large slices
1 egg, beaten
75g fresh breadcrumbs
pig's caul fat, to wrap
. First make the faggots. Place the liver, onions and pork in a large saucepan. Add the thyme , sage, basil, cayenne pepper, mustard and nutmeg.
2. Season with salt and freshly ground pepper and add enough beer to barely cover the contents of the pan.
3. Bring to the boil, reduce heat then simmer gently for half an hour. Strain the liver mixture, reserving the cooking liquid.
4. Preheat the oven to 200°C/Gas 6.
5. In a food processor mince the liver mixture finely. Add the diced apple and sliced black pudding.
6. Add the beaten egg and enough breadcrumbs, mixing well, to make a fairly firm mixture.
7. Shape the liver mixture into balls and wrap each ball in a piece of caul. Place the caul-wrapped faggots in a roasting tray and pour over a little of the reserved cooking liquid.
8. Bake the faggots in the oven for 30 minutes, until browned on all sides.
Other Answers:
DAD'S FAGGOTS (fuh-gotz')
Prepare filling as follows: Salt, red & black pepper & fennel seed (to taste, fennel is not optional) 1 1/2 lb. ricotta cheese 4 lg. eggs 1 tbsp. grated Romano cheese
Brown pork, adding seasonings. Pour off grease. Combine beaten eggs and cheeses in bowl and then mix in seasoned sausage.
Assembly: Roll out dough in fairly thin (1/4 inch) rectangle. Spread filling over whole thing, roll up like a jelly roll, tucking ends under and making several slits in top. For the less adventurous, divide dough evenly before rolling and split filling between 2 smaller loaves. Bake at 350 degrees until done (about an hour).
faggots arent those ciggarettes buy tobbacco and rolling papers they also have a rolling machine I didn't know what this was but Sindhi's answer sounds so good I am going to make it!!!!
Hahahahaha Americans expect us to know their stupid words and they don't even know what faggots are, they aren't cigarettes, that's fags hahahahahahahaha oh dear, Mose is correct, I dunno what the other dude is making, sounds nothing like faggots.
Source(s):
English person laughing at silly Americans.
No wonder rie-rie is laughing at you all.There's a dish cooked in his/her part of the world and few of you have heard of it,let alone know how to cook it.Isn't that side-splitting? well, thats a strange question, its politacaly incorrecto. there called homosexuals , get wit da program.
correctness,It's Non-profit and only for informational purposes.
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