Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How do I make some sort of sweet and salty almond in the toaster?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do I make some sort of sweet and salty almond in the toaster?),it will help you,my kids.
Answers:
preheat toaster oven or oven. On a baking sheet put some almonds and toast until it smells and looks toasted. Have some melted butter or margarine, or else drizzle some oil and mix up while still hot......then shake some sugar and salt and toss a little more.
Other Answers:
Put some honey on salted peanuts and let them set a while then put them in the toaster.
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Kitty said: Yes.How do I make some sort of sweet and salty almond in the toaster?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do I make some sort of sweet and salty almond in the toaster?),it will help you,my kids.
Answers:
preheat toaster oven or oven. On a baking sheet put some almonds and toast until it smells and looks toasted. Have some melted butter or margarine, or else drizzle some oil and mix up while still hot......then shake some sugar and salt and toss a little more.
Other Answers:
Put some honey on salted peanuts and let them set a while then put them in the toaster.
I like to grind almonds in the food processor and add honey until it makes a thick paste, Butter your bread, spread on the almond spread and toast for a couple of minutes.yum.... Almonds in the toaster just don't work. Butter a plate to turn the almonds out on when finished. Take a very heavy skillet and add about 1/2 cup granulated sugar, depending on how many almonds you have. Over medium high heat, stir the sugar constantly until it starts to melt. Add almonds and stir to coat with the sugar syrup. Turn almonds out onto plate and sprinkle with sea salt. Store in an air tight container. Enjoy!
Source(s):
http://www.yummyfood.net
correctness,It's Non-profit and only for informational purposes.
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