Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How do you cook a poached egg?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do you cook a poached egg?),it will help you,my kids.
Answers:
Is this a trick question? Because a poached egg is already cooked.
If you're looking for instructions on how to poach an egg, here's a step by step guide by someone who calls himself Mr. Breakfast.
http://www.mrbreakfast.com/ask.asp?askid=16
Other Answers:
You cook it over boilng water. This requires a saucepan with an insert to accomodate suspending the egg over the boiling water. If you don't have the hardware you might have a problem.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.How do you cook a poached egg?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do you cook a poached egg?),it will help you,my kids.
Answers:
Is this a trick question? Because a poached egg is already cooked.
If you're looking for instructions on how to poach an egg, here's a step by step guide by someone who calls himself Mr. Breakfast.
http://www.mrbreakfast.com/ask.asp?askid=16
Other Answers:
You cook it over boilng water. This requires a saucepan with an insert to accomodate suspending the egg over the boiling water. If you don't have the hardware you might have a problem.
Bring 6 cups of water to a boil in a sauce pan add just a splash of white vinegar. Very carefully crack the shell of he egg and slowly drop it into the sauce pan. The vinegar helps the egg to stay together. Not sure on the cooking time but you can tell when it's ready.
Enjoy!
Source(s):
Owned an Inn and would have to cook breakfast on occasion when the chefs couldn't make it in. I also had a big breakfast party one day as part of a 50th anniversary gathering and cooked well over 50 Poached eggs. The vinegar in the water is the key. It helps it hold together.
correctness,It's Non-profit and only for informational purposes.
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