Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How do you get hard boiled eggs to peel easy?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do you get hard boiled eggs to peel easy?),it will help you,my kids.
Answers:
try pelling them while running them under cold water ... it works for me
Other Answers:
put them on a hard surface. apply pressure with your palm and roll it back and forth untill it cracks alot.
after this peeling is a breeze with no damage done to the egg.
Put eggs in cold water immediately after pulling from the burner;don't even drain the boiling water, just stick under the cold water and let it run into pot.
Source(s):
lahiri ankhar, longtime (33 yrs.) chef
wait for them to cool off completely
Use very fresh eggs and only boil them 7-8 minutes.
Source(s):
http://www.chefs.com/Features/Standard/199/Feature.aspx?SectionID=5
This problem used to appear all the time for me:
1. Boil eggs for 7-9 minutes.
2. Drain boiling water from pan immediately
3. Put under extremely cold water and let sit for about 5 minutes, or until eggs feel cool/cold.
4. Peel, cracking the smaller topside first, as this is generally empty and helps peel the egg.
TIP: your eggs might not be cooking completely, in which case you will come out with messy eggs that are harder to peel. Your eggs will be fully cooked at 156 degrees Fahrenheit
Get the eggs into cold ASAP. Let them cool completely. Lightly tap the shell against a flat surface and crack all around the egg. Every last bit of it and peel under running water. If the shell sticks let the water work its way in and it will separate.
I put them in a bath of ice water immediately after cooking. I've also been told that it has to do with the age of an egg. The fresher they are the more likely they're going to be hard to peel.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.How do you get hard boiled eggs to peel easy?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do you get hard boiled eggs to peel easy?),it will help you,my kids.
Answers:
try pelling them while running them under cold water ... it works for me
Other Answers:
put them on a hard surface. apply pressure with your palm and roll it back and forth untill it cracks alot.
after this peeling is a breeze with no damage done to the egg.
Put eggs in cold water immediately after pulling from the burner;don't even drain the boiling water, just stick under the cold water and let it run into pot.
Source(s):
lahiri ankhar, longtime (33 yrs.) chef
wait for them to cool off completely
Use very fresh eggs and only boil them 7-8 minutes.
Source(s):
http://www.chefs.com/Features/Standard/199/Feature.aspx?SectionID=5
This problem used to appear all the time for me:
1. Boil eggs for 7-9 minutes.
2. Drain boiling water from pan immediately
3. Put under extremely cold water and let sit for about 5 minutes, or until eggs feel cool/cold.
4. Peel, cracking the smaller topside first, as this is generally empty and helps peel the egg.
TIP: your eggs might not be cooking completely, in which case you will come out with messy eggs that are harder to peel. Your eggs will be fully cooked at 156 degrees Fahrenheit
Get the eggs into cold ASAP. Let them cool completely. Lightly tap the shell against a flat surface and crack all around the egg. Every last bit of it and peel under running water. If the shell sticks let the water work its way in and it will separate.
I put them in a bath of ice water immediately after cooking. I've also been told that it has to do with the age of an egg. The fresher they are the more likely they're going to be hard to peel.
correctness,It's Non-profit and only for informational purposes.
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