Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How do you make Japanese Fruit Pie ?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do you make Japanese Fruit Pie ?),it will help you,my kids.
Answers:
INGREDIENTS:
* 1 (9 inch) unbaked pie shell
* 2 eggs, beaten
* 1/3 cup butter, melted
* 1 cup white sugar
* 1 teaspoon vanilla extract
* 1 tablespoon distilled white vinegar
* 1/2 cup chopped pecans
* 1/2 cup shredded coconut
* 1/2 cup raisins
DIRECTIONS:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium mixing bowl combine eggs, butter or margarine, sugar, vanilla extract, and vinegar. Beat until smooth. Stir in pecans, coconut, and raisins. Pour mixture into pastry shell.
3. Bake in preheated oven for 40 minutes. Cool before serving.
Other Answers:
I don't have a Japanese Fruit Pie, but I do have a Tofu Fruit Cake.
1? packages (21 ounces) Hinoichi Soft Tofu, drained
1 tablespoon flour
4 tablespoons sugar
4 egg yolks
1 teaspoon grated orange rind
1 tablespoon seedless raisins
1 tablesoon candid orange peel
2 egg whites, stiffly beaten
2 tablespoons powdered sugar
1 teaspoon cinnamon
Preheat oven to 375 degrees. Mix well the tofu, flour, sugar, egg yolks, and orange rind for at least 5 minutes. Add raisins and candied orange peel. Gently fold in the beaten egg whites. Grease and flour a bundt pan. Pour in batter. do not fill pan more than half full. Bake for 35 minutes or until firm. Remove from oven, turn onto plate to cool. Sprinkle with powdered sugar and cinnamon.
Makes 8 to 10 servings.
Source(s):
The Best of Four Seasons of Tofu - LA Tofu Festival Health & Fitness Expo
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.How do you make Japanese Fruit Pie ?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do you make Japanese Fruit Pie ?),it will help you,my kids.
Answers:
INGREDIENTS:
* 1 (9 inch) unbaked pie shell
* 2 eggs, beaten
* 1/3 cup butter, melted
* 1 cup white sugar
* 1 teaspoon vanilla extract
* 1 tablespoon distilled white vinegar
* 1/2 cup chopped pecans
* 1/2 cup shredded coconut
* 1/2 cup raisins
DIRECTIONS:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium mixing bowl combine eggs, butter or margarine, sugar, vanilla extract, and vinegar. Beat until smooth. Stir in pecans, coconut, and raisins. Pour mixture into pastry shell.
3. Bake in preheated oven for 40 minutes. Cool before serving.
Other Answers:
I don't have a Japanese Fruit Pie, but I do have a Tofu Fruit Cake.
1? packages (21 ounces) Hinoichi Soft Tofu, drained
1 tablespoon flour
4 tablespoons sugar
4 egg yolks
1 teaspoon grated orange rind
1 tablespoon seedless raisins
1 tablesoon candid orange peel
2 egg whites, stiffly beaten
2 tablespoons powdered sugar
1 teaspoon cinnamon
Preheat oven to 375 degrees. Mix well the tofu, flour, sugar, egg yolks, and orange rind for at least 5 minutes. Add raisins and candied orange peel. Gently fold in the beaten egg whites. Grease and flour a bundt pan. Pour in batter. do not fill pan more than half full. Bake for 35 minutes or until firm. Remove from oven, turn onto plate to cool. Sprinkle with powdered sugar and cinnamon.
Makes 8 to 10 servings.
Source(s):
The Best of Four Seasons of Tofu - LA Tofu Festival Health & Fitness Expo
correctness,It's Non-profit and only for informational purposes.
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