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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How to make tomato halwa..?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How to make tomato halwa..?),it will help you,my kids.




Answers:
Ingredients:
400g tomatoes
75g corn flour
300g sugar
75g ghee or butter
25g cashew nuts, roasted
25g almonds, roasted
5g cardamom powder

Method:
Cut the tomatoes into small pieces and blend them to a fine puree. Sieve through a fine cloth and separate from the pulp.
To the tomato puree, add 1 glass of water and corn flour. Mix well and set aside.
Mix sugar along with 1 cup of water and bring to a boil for few minutes.
While boiling, add tomato mixture to the sugar syrup and mix well until the mixture thickens.
Now, add ghee and stir for few minutes until it mixes well.
Later, add cashew nuts, almonds, cardamom powder and mix well.
Pour the mixture over a greased plate and set aside until it gets cooled. When cooled, cut into diamond shaped pieces.

Other Answers:
TOMATO HALWA
Ingredients


Tomato pulp - 1 cup Sugar - 1 cup Ghee - 1/2 cup Few cashewnuts and pista Cardamons - 3




Method


1. Put a pan on the stove and pour the tomato pulp and stir and cook until it comes to thick consistency. 2. Add sugar and ghee little by little. 3. Cook until the misture leaves the sides of the pan (ghee starts to separate). 4. Add the crushed cardamons and fried cashews and pistas. 5. Remove from stove and transfer into greased plate. After cooled, cut into desired shapes.


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