Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.I don't have enough white sugar, can I add brown in a recipe?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(I don't have enough white sugar, can I add brown in a recipe?),it will help you,my kids.
1/2cup white sugar+1/2cup brown sugar is that ok for 1cup w.sugar in recipe
Answers:
The color and taste might be different but not necessarily bad. Brown sugar is white sugar with the molasses still in it.
Other Answers:
yeah sure not that different!! '!'
It really depends on what you're making. It may taste funky using brown sugar, or you may discover a new favorite. Experimenting is alway sfun.
Kraft has a new product that has a combination of real white sugar and artifical sweetner. Brown sugar, even powdered sugar is okay to use in a recipe of yours. Raw sugar is the best sugar in the world.
Yep, I've done that before and it turned out fine!
Source(s):
=0)
yeh u can do that ;p
It will only effect the colour of your bake.
That should be ok except brown sugar is usually not as fine as white sugar. Depending on what you are making If its cake where you use eggs and raising agent, it may not turn out well becos of the brown sugar dampness and may form holes at the bottom of the cake.But theres a cake that calls for brown sugar and it turns out spongey and you may like the texture.Try it and check it out.
No brown sugar is to moist, and has a different taste than white sugar. White sugar is sweeter than brown sugar.
actually, they are a little different.they have different tastes and different textures, brown sugar is more sweet. but i am sure you can try half brown sugar and half white sugar and see what happens
Source(s):
personal experience
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
PRE: I don't know how to cook an omelette.? NEXT: NONE
Kitty said: Yes.I don't have enough white sugar, can I add brown in a recipe?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(I don't have enough white sugar, can I add brown in a recipe?),it will help you,my kids.
1/2cup white sugar+1/2cup brown sugar is that ok for 1cup w.sugar in recipe
Answers:
The color and taste might be different but not necessarily bad. Brown sugar is white sugar with the molasses still in it.
Other Answers:
yeah sure not that different!! '!'
It really depends on what you're making. It may taste funky using brown sugar, or you may discover a new favorite. Experimenting is alway sfun.
Kraft has a new product that has a combination of real white sugar and artifical sweetner. Brown sugar, even powdered sugar is okay to use in a recipe of yours. Raw sugar is the best sugar in the world.
Yep, I've done that before and it turned out fine!
Source(s):
=0)
yeh u can do that ;p
It will only effect the colour of your bake.
That should be ok except brown sugar is usually not as fine as white sugar. Depending on what you are making If its cake where you use eggs and raising agent, it may not turn out well becos of the brown sugar dampness and may form holes at the bottom of the cake.But theres a cake that calls for brown sugar and it turns out spongey and you may like the texture.Try it and check it out.
No brown sugar is to moist, and has a different taste than white sugar. White sugar is sweeter than brown sugar.
actually, they are a little different.they have different tastes and different textures, brown sugar is more sweet. but i am sure you can try half brown sugar and half white sugar and see what happens
Source(s):
personal experience
correctness,It's Non-profit and only for informational purposes.
PRE: I don't know how to cook an omelette.? NEXT: NONE
- I was wondering what king of sushi soyuld i try if i've never had it before?
- one third cup butter equals how many tablespoons butter?
- Recipe of Pepperoni?
- I want to make tamales but the directions say i need a steamer. Can you use a ri
- Panda Express facsimile?
- Is Mozzarella suitable for making nachos?? How do I melt it?
- I would like a recipe for "Corned Beef Cheese Balls".?
- I would like information on Cancun, Mexico. Such as maps, recipes, reasearch inf
Related Question about Food and Health
- I don't know how to cook an omelette.?
- I don't know how to make cappuccino if you know please tell me.?
- I don't like to cook, but I wish to enjoy doing it, please how to develop ta
- I don't wanna feel dumb not knowing this, what is shortening?(I always see t
- I dont have a stove. Just a toaster oven, a stovetop burner and small microwave.
- i dont have any rum! what else can i use?
- I dont have time to cook, can anyone share any delicious, healthy recipes, that
- i dont like spinach how about you?