Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.I got a fully cooked ham to cook for easter that is 3 pounds but it doesnt tell -I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(I got a fully cooked ham to cook for easter that is 3 pounds but it doesnt tell ),it will help you,my kids.
Answers:
Normally hams are already cooked as you say. So just heat it up at 325 degrees for 20-30 minutes per pound. Or you can slice it cold and heat it in the micro
Keep it covered for moistness
Other Answers:
If it's already a fully cooked ham you don't need to cook it just put it in the oven for a few minutes to reheat
go to the food channel.com and it tells you alot of recipes for your ham
Normally hams are already cooked as you say. So just mix up some brown sugar and pineapple juics and glaze the ham and cove with pineapple rings heat it up at 325 degrees for 30 minutes per pound applying glaze about every 20 min after the first 20 min
Source(s):
my cooking with grandma
just eat it cold, it will already be cooked.
If it's fully cooked, I think 15 minutes per pound at 325 degrees should be adequate. Are you sure the cooking directions aren't on the inside of the label? You should be able to read through the plastic when you take the ham out of the wrapping. Also, you could consult a cookbook, or you could check out food network as someone else suggested.
Happy Easter eating!
Most fully cooked hams only need to be heated. I either heat the whole ham at about 275 for 40 minutes or so, or you can slice just what you will use and heat them on 175 for 15-30 minutes until your desired eating temperature.
Another thing you may want to consider if you're entertaining and you're concerned about the temperature of your house and/or kitchen, is to do it outside. My first house was very small and heating up the kitchen around Easter usually meant the whole house would get pretty warm. To help that, I'd buy an aluminum pan, put in the ham, some pineapple, some ginger and some coca-cola, wrap the pan with aluminum foil, and put it out on my grill that was set at a low temperature, for about 40 minutes. Just an addition to the previous info, that may make things easier. It'll also free up your oven(s) for other things.
Source(s):
Life.
If it's already fully cooked, why do you need to cook it?
all you have to do is heat it through, just put it in the oven at about 350 for about an hour or so. and put it in a roaster pan so that you can make gravy with it. and keep it covered with foil in the oven.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.I got a fully cooked ham to cook for easter that is 3 pounds but it doesnt tell -I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(I got a fully cooked ham to cook for easter that is 3 pounds but it doesnt tell ),it will help you,my kids.
Answers:
Normally hams are already cooked as you say. So just heat it up at 325 degrees for 20-30 minutes per pound. Or you can slice it cold and heat it in the micro
Keep it covered for moistness
Other Answers:
If it's already a fully cooked ham you don't need to cook it just put it in the oven for a few minutes to reheat
go to the food channel.com and it tells you alot of recipes for your ham
Normally hams are already cooked as you say. So just mix up some brown sugar and pineapple juics and glaze the ham and cove with pineapple rings heat it up at 325 degrees for 30 minutes per pound applying glaze about every 20 min after the first 20 min
Source(s):
my cooking with grandma
just eat it cold, it will already be cooked.
If it's fully cooked, I think 15 minutes per pound at 325 degrees should be adequate. Are you sure the cooking directions aren't on the inside of the label? You should be able to read through the plastic when you take the ham out of the wrapping. Also, you could consult a cookbook, or you could check out food network as someone else suggested.
Happy Easter eating!
Most fully cooked hams only need to be heated. I either heat the whole ham at about 275 for 40 minutes or so, or you can slice just what you will use and heat them on 175 for 15-30 minutes until your desired eating temperature.
Another thing you may want to consider if you're entertaining and you're concerned about the temperature of your house and/or kitchen, is to do it outside. My first house was very small and heating up the kitchen around Easter usually meant the whole house would get pretty warm. To help that, I'd buy an aluminum pan, put in the ham, some pineapple, some ginger and some coca-cola, wrap the pan with aluminum foil, and put it out on my grill that was set at a low temperature, for about 40 minutes. Just an addition to the previous info, that may make things easier. It'll also free up your oven(s) for other things.
Source(s):
Life.
If it's already fully cooked, why do you need to cook it?
all you have to do is heat it through, just put it in the oven at about 350 for about an hour or so. and put it in a roaster pan so that you can make gravy with it. and keep it covered with foil in the oven.
correctness,It's Non-profit and only for informational purposes.
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