Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Is it safe to reheat a whole chicken bones and all in the oven it has not been c-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Is it safe to reheat a whole chicken bones and all in the oven it has not been c),it will help you,my kids.
I bought a whole cooked chicken from the deli at my grocer however I did not eat it that night. I want to eat it tonight however I was told it was not safe to reheat the chicken with the bones on. I have searched the internet and found nothing on this subject. Any thoughts on this?
Answers:
If you want to be sure, simply heat it until it has an internal temperature of 160-180f. Otherwise I see no problems with reheating a chicken less then 24 hrs old if it was in the fridge.
Other Answers:
Never been a problem for me.
Make sure you don't overcook it, as it will tend to get dried out. You might try wrapping it in foil to keep the moisture in - maybe even put a couple of tablespoons of water inside the carcass before heating.
Bon apetit!
I think it's fine. We use the microwave for thighs with bones and never have any problems.
I've never heard of any dangers in reheating whole chicken, or chicken thats got the bones in it. I've been doing it for years and have never had an ill effect from it.
yes you can my dear be sure of the safty zone 40 for cold foods 140 for hot carefull not to dry it out, use a cooking bag,
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.Is it safe to reheat a whole chicken bones and all in the oven it has not been c-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Is it safe to reheat a whole chicken bones and all in the oven it has not been c),it will help you,my kids.
I bought a whole cooked chicken from the deli at my grocer however I did not eat it that night. I want to eat it tonight however I was told it was not safe to reheat the chicken with the bones on. I have searched the internet and found nothing on this subject. Any thoughts on this?
Answers:
If you want to be sure, simply heat it until it has an internal temperature of 160-180f. Otherwise I see no problems with reheating a chicken less then 24 hrs old if it was in the fridge.
Other Answers:
Never been a problem for me.
Make sure you don't overcook it, as it will tend to get dried out. You might try wrapping it in foil to keep the moisture in - maybe even put a couple of tablespoons of water inside the carcass before heating.
Bon apetit!
I think it's fine. We use the microwave for thighs with bones and never have any problems.
I've never heard of any dangers in reheating whole chicken, or chicken thats got the bones in it. I've been doing it for years and have never had an ill effect from it.
yes you can my dear be sure of the safty zone 40 for cold foods 140 for hot carefull not to dry it out, use a cooking bag,
correctness,It's Non-profit and only for informational purposes.
- Recipe for potato salad that ISNT too sweet?
- Is it ok to freeze cream cheese spread?
- Is it true that someone can die eating apple/pear seeds???
- is milk rice from Spain?
- online order for Melissa's sugar crystal grinder from south africa?
- On average, how many slices of bread on in a loaf of bread?
- What is the recipe for funnel cake. The kind sold at carnivals?
- Is the "Cooking Club of America" worth it?
Related Question about Food and Health
- I'm a terrible cook!! Can someone tell me an easy way to make fried rice??
- I'm allergic to eggs but crave chocolate. Any eggless cake recipes out there
- I'm cooking a turkey. Should I use Convection Bake or Standard Bake?
- I'm cooking BBQ beef, with what else can I serve it, what other dishes?
- I'm cooking black beans tonight. If you've got a good recipe, please sha
- I'm cooking NY strip steak - how would you like it done???, and....?
- i'm cooking pork tenderloin today, how long and at what temperature should i
- I'm cooking rice, please help!?
