Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What is the recipe for Condoleeza Rice PUDDING ?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the recipe for Condoleeza Rice PUDDING ?),it will help you,my kids.
Answers:
Mix1 part condoleeza rice, 1 part George W. and 1 part Dick Cheney and 3 parts crude oil. Refrigerate for 3 hours and then remove the mixture from the bowl and watch from a distance as it trys to take over the world!
Other Answers:
JERK !!
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What is the recipe for Condoleeza Rice PUDDING ?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the recipe for Condoleeza Rice PUDDING ?),it will help you,my kids.
Answers:
Mix1 part condoleeza rice, 1 part George W. and 1 part Dick Cheney and 3 parts crude oil. Refrigerate for 3 hours and then remove the mixture from the bowl and watch from a distance as it trys to take over the world!
Other Answers:
JERK !!
i must admit it's funny I'manalienfrog has got the recipe down to a pat!!!!!
1 irakian liver, 2 libanese eyes, 1/2 pound of russian toungues, 1 litre of jello! mix, and serve cold!
You start with six quarts of dog vomit. Stir in a gallon each of horse and mule pee. Bring all to a rolling boil and add twelve pounds of mixed elephant manure, cow flops, sheep sh*t and chicken sh*t. When mixture returns to a boil, add nine cups of essence of skunk and two large decomposed dead alligators. Stew together two hours and serve with a side salad of mixed poison ivy, poison oak leaves and poison hemlock leaves. Forget the rice...correctness,It's Non-profit and only for informational purposes.
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