Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.explain how the following foods should be stored in order to prevent contaminati-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(explain how the following foods should be stored in order to prevent contaminati),it will help you,my kids.
1. Sweet biscuit
2. Raw meat
3. Milk
Answers:
1. Sweet biscuit should be stored at a cool room temperature in a air tight container to prevent from going stale.
2. Raw meat should be sealed in an air tight container and stored in a freezer to prevent the meat from spoiling.
3. Milk should be sealed in an air tight container and either frozen or stored at a temperate not exceeding 40 degrees
Other Answers:
Are you going to a culinary academy and trying to do some homework?
1) biscuits in a clean airtight container (can be frozen).
2) meat vacuum packed and refrigerated (can be frozen).
3) refrigerated in a closed clean container.
Containers should be cleaned in hot steam to eliminate any bacteria.
Good luck with the safe food prep. and storage.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.explain how the following foods should be stored in order to prevent contaminati-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(explain how the following foods should be stored in order to prevent contaminati),it will help you,my kids.
1. Sweet biscuit
2. Raw meat
3. Milk
Answers:
1. Sweet biscuit should be stored at a cool room temperature in a air tight container to prevent from going stale.
2. Raw meat should be sealed in an air tight container and stored in a freezer to prevent the meat from spoiling.
3. Milk should be sealed in an air tight container and either frozen or stored at a temperate not exceeding 40 degrees
Other Answers:
Are you going to a culinary academy and trying to do some homework?
1) biscuits in a clean airtight container (can be frozen).
2) meat vacuum packed and refrigerated (can be frozen).
3) refrigerated in a closed clean container.
Containers should be cleaned in hot steam to eliminate any bacteria.
Good luck with the safe food prep. and storage.
correctness,It's Non-profit and only for informational purposes.
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