Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.good ole'fashoined macaroni salad recipe?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(good ole'fashoined macaroni salad recipe?),it will help you,my kids.
just want to see people favorites
Answers:
Ingredients for a macaroni salad recipe (8 servings) :
* 1 (16 ounce) package macaroni
* 2 red bell peppers, chopped
* 1 green bell pepper, chopped
* 1/2 cup chopped green onions
* 1 stalk celery, chopped (optional)
* 1 tablespoon olive oil
* 1 cup mayonnaise
* 1 packet dry vegetable soup mix
Preparation:
You like macaroni? Here is the macaroni salad recipe with the most wonderful taste.
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes, or until al dente. Drain, and rinse with cold water until no longer hot. Transfer noodles to a large bowl. Stir in red bell peppers, green bell peppers, green onions, celery and olive oil. Mix in mayonnaise and soup mix. Refrigerate for a few hours before serving.
Read more here:
http://www.recipesforsalad.info
Other Answers:
Kfc macaroni/potato salad
Yield: 6 Servings
DRESSING MIXTURE
? c Sour cream
? c Miracle whip
1 c Hellman's mayo
2 tb Prepared mustard
3 tb Sugar
1 ts Onion salt
? ts Pepper
SALAD
2 tb Dry minced onion
? c Celery -- chopped
? c Sweet midget pickles --
Chop
Not use relish
2 tb Pimiento -- chopped or
? sm Tomato; seed -- chop
8 c Elbow macaroni; cook, drain
Cool well before add
DRESSING-Combine dressing ingredients and set aside. MACARONI SALAD- Combine remaining ingredients in large bowl. Coat well with the dressing. Refrigerate at least an hour before serving. POTATO SALAD-Substitute 8 c cooked, peeled, cubed cold potatoes for the macaroni. Increase the celery to 1 cup and substitute snipped green onions for the dried. Canadd 1 c of pitted black and/or stuffed green olives in either salad.
cooked pasta mini shells, a couple cans of drained tuna, a few ribs of celery diced and enough miracle whip to coat everything. Keep cold and enjoy! I grew up on that in the summers when it was too hot outside to eat warm foods.
obviously, cooked macaroni,diced onions,take a couple of tomatoes1-2 and deseed and gut them then dice up outer shells,lotsa of mayo,garlic powder(small amount-to taste).If available, i dice up green olives w/pimentos inside and red pepper.occasionally i use red or green peppers diced instead of olives.
-elbow macaroni
-finely chopped onion, red and green bell peppers, celery, green onion
-mayo
-mustard
-cider vinegar
-sugar
-salt and pepper
-dried dill
mix all these ingredients to your taste and it is awesome, it helps to mix the mayo, mustard, vineger, salt, pepper, sugar, and dill, and then put the chopped vegetables in it, then add that mixture to the macaroni, let it sit in the fridge for a few hours before you eat it.
Super Macaroni Salad
1 lb. elbow or shell macaroni
1/2 cup finely chopped green pepper
1/2 cup finely chopped onion
1/2 cup finely chopped carrot
1/2 cup vinegar
1 cup sweetened condensed milk
1 cup sugar
2 cups mayonnaise
salt and pepper to taste
Cook macaroni according to directions on package, drain in colander and leave in colander to cool. In bowl, mix vinegar, condensed milk, sugar, mayonnaise, salt and pepper. Add macaroni and vegetables, mix to combine. Allow to sit in fridge several hours for flavors to blend.
I make my macaroni salad with macaroni, diced onion, diced celery, drained water-packed tuna, and thawed frozen sweet peas. Dressing--- Mayo, yellow mustard, vinegar, sugar, thinned with a little milk, salt and pepper.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.good ole'fashoined macaroni salad recipe?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(good ole'fashoined macaroni salad recipe?),it will help you,my kids.
just want to see people favorites
Answers:
Ingredients for a macaroni salad recipe (8 servings) :
* 1 (16 ounce) package macaroni
* 2 red bell peppers, chopped
* 1 green bell pepper, chopped
* 1/2 cup chopped green onions
* 1 stalk celery, chopped (optional)
* 1 tablespoon olive oil
* 1 cup mayonnaise
* 1 packet dry vegetable soup mix
Preparation:
You like macaroni? Here is the macaroni salad recipe with the most wonderful taste.
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes, or until al dente. Drain, and rinse with cold water until no longer hot. Transfer noodles to a large bowl. Stir in red bell peppers, green bell peppers, green onions, celery and olive oil. Mix in mayonnaise and soup mix. Refrigerate for a few hours before serving.
Read more here:
http://www.recipesforsalad.info
Other Answers:
Kfc macaroni/potato salad
Yield: 6 Servings
DRESSING MIXTURE
? c Sour cream
? c Miracle whip
1 c Hellman's mayo
2 tb Prepared mustard
3 tb Sugar
1 ts Onion salt
? ts Pepper
SALAD
2 tb Dry minced onion
? c Celery -- chopped
? c Sweet midget pickles --
Chop
Not use relish
2 tb Pimiento -- chopped or
? sm Tomato; seed -- chop
8 c Elbow macaroni; cook, drain
Cool well before add
DRESSING-Combine dressing ingredients and set aside. MACARONI SALAD- Combine remaining ingredients in large bowl. Coat well with the dressing. Refrigerate at least an hour before serving. POTATO SALAD-Substitute 8 c cooked, peeled, cubed cold potatoes for the macaroni. Increase the celery to 1 cup and substitute snipped green onions for the dried. Canadd 1 c of pitted black and/or stuffed green olives in either salad.
cooked pasta mini shells, a couple cans of drained tuna, a few ribs of celery diced and enough miracle whip to coat everything. Keep cold and enjoy! I grew up on that in the summers when it was too hot outside to eat warm foods.
obviously, cooked macaroni,diced onions,take a couple of tomatoes1-2 and deseed and gut them then dice up outer shells,lotsa of mayo,garlic powder(small amount-to taste).If available, i dice up green olives w/pimentos inside and red pepper.occasionally i use red or green peppers diced instead of olives.
-elbow macaroni
-finely chopped onion, red and green bell peppers, celery, green onion
-mayo
-mustard
-cider vinegar
-sugar
-salt and pepper
-dried dill
mix all these ingredients to your taste and it is awesome, it helps to mix the mayo, mustard, vineger, salt, pepper, sugar, and dill, and then put the chopped vegetables in it, then add that mixture to the macaroni, let it sit in the fridge for a few hours before you eat it.
Super Macaroni Salad
1 lb. elbow or shell macaroni
1/2 cup finely chopped green pepper
1/2 cup finely chopped onion
1/2 cup finely chopped carrot
1/2 cup vinegar
1 cup sweetened condensed milk
1 cup sugar
2 cups mayonnaise
salt and pepper to taste
Cook macaroni according to directions on package, drain in colander and leave in colander to cool. In bowl, mix vinegar, condensed milk, sugar, mayonnaise, salt and pepper. Add macaroni and vegetables, mix to combine. Allow to sit in fridge several hours for flavors to blend.
I make my macaroni salad with macaroni, diced onion, diced celery, drained water-packed tuna, and thawed frozen sweet peas. Dressing--- Mayo, yellow mustard, vinegar, sugar, thinned with a little milk, salt and pepper.
correctness,It's Non-profit and only for informational purposes.
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