Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.how can I keep an egg from exploding in the mocrowave while poaching?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how can I keep an egg from exploding in the mocrowave while poaching?),it will help you,my kids.
Answers:
Do you use a special microwave poacher? That might help. And be sure to pierce the white and the yolk.
These instructions are from http://www.summitlake.com/RECIPES/Microwave_Poached_Eggs.html:
Grease poacher with oil, margarine or butter.
Add 1 teaspoon of water to each holder.
Place 1 egg in each holder.
Pierce white and yolk with toothpick before cooking.
Other Answers:
Try a corning ware "grab it" bowl, also try cooking it for less time
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.how can I keep an egg from exploding in the mocrowave while poaching?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how can I keep an egg from exploding in the mocrowave while poaching?),it will help you,my kids.
Answers:
Do you use a special microwave poacher? That might help. And be sure to pierce the white and the yolk.
These instructions are from http://www.summitlake.com/RECIPES/Microwave_Poached_Eggs.html:
Grease poacher with oil, margarine or butter.
Add 1 teaspoon of water to each holder.
Place 1 egg in each holder.
Pierce white and yolk with toothpick before cooking.
Other Answers:
Try a corning ware "grab it" bowl, also try cooking it for less time
Laura is absolutely right. Poke both the yolk and white with a toothpick!
correctness,It's Non-profit and only for informational purposes.
- How do you do cheesecake?
- How do you eat your vegetables?
- how to tell how full a gas grill is?
- Is it unhealthy to eat potato skins that are still green?
- I have 2 new appliances and want your opinion...?
- How do you make mushroom gravy or pepper gravy for steak?
- how do u make pizza base?
- How do I poach chicken breasts for use in salads?
Related Question about Food and Health
- How can i jazz up baked macaroni and cheese?
- how can I keep crawfish alive for a week before a boil?
- How can I keep my fettuccini noodles soft and not stuck together like at a resta
- How can I keep my liver pate firm and sliceble ?
- How can I make a chedder chese dip?
- how can i make a chocolate?
- How can I make a creamy franchaise sauce?
- How can I make Corn Pop? You know, the hotdog surrounded by some crunch that I h
