Kitty said: Yes.how do i use my charcoal grill to smoke meat?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how do i use my charcoal grill to smoke meat?),it will help you,my kids.
Answers:
i dont know how big your grill is but basically you buy some wood chips for smoking..you can find them where you buy charcol. soak some in a pan of water..depending on the size of your grill...1/4 the size of your grill or so. dump the water after they soak for about 30 minutes. place the pan on the grill over your hot coals and them put the meat on. as the coals heat the wet coals they will start to smoke. smoking takes awhile to cook meat because the heat has to be low, about 250 degrees f (traditionally). so you wil have to add coals as you go...so its not a great way for burgers, 'dogs and tri tip. however pump up the heat and put a pan of wood chips on with your burgers any way, they will smoke and they'll be good too!! experiment! but for a big roast or ribs go low and slow... mmmm i'm gettin' hungry! hope this helps
Other Answers:
get some hickory smoking planks.
um... smoke meat, i have no idea how to do that, but if u wanna grill meat, then just heat up the charcoal and throw the piece of meat on it! get 2 bags of wood chips. put one of them in the oven on 200 degrees for about a half hour and then with the other get them damp. Start your grill like you normally would and thenwhen thats good and hot put both wet and dry mixed together on top. then put you meat on and then the lid on the gril. the woodchips will smoke for about 30 mins then finish cooking the meat.
Source(s):
I'm a BBQ Chef
I have a charcoal grill/ smoker. I light the charcoal like I was gonna grill the meat. I fill the pan inside with water and let the fire die down and it's ready to go. Take 3 hours to smoke a whole chicken, but that is some good meat.
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