Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.how do u make home made chocolate chip cookies?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how do u make home made chocolate chip cookies?),it will help you,my kids.
Answers:
THE BEST CHOCOLATE CHIP COOKIE
2 cups butter
24 oz. chocolate chips
4 cups flour
2 cups brown sugar
2 tsp. soda
1 tsp. salt
2 cups sugar
1 8oz. Hershey Bar (grated)
5 cups blended oatmeal
4 eggs
2 tsp. baking powder
2 tsp. vanilla
3 cups chopped nuts (your choice)
Measure oatmeal, and blend in a blender to a fine powder. Cream the butter and both sugars.
Add eggs and vanilla. Mix together with flour, oatmeal, salt, baking powder and soda. Add chocolate chips, Hershey Bar and nuts.
Roll into balls, and place 2 inches apart on cookie sheet.
Bake for 10 minutes at 375 degrees.
Makes 112 cookies. Recipe may be halved.
Other Answers:
INGREDIENTS:
4 1/2 cups all-purpose flour
2 teaspoons baking soda
2 cups butter, softened
1 1/2 cups packed brown sugar
1/2 cup white sugar
2 (3.4 ounce) packages instant vanilla pudding mix
4 eggs
2 teaspoons vanilla extract
4 cups semisweet chocolate chips
2 cups chopped walnuts (optional)
DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C). Sift together the flour and baking soda, set aside.
In a large bowl, cream together the butter, brown sugar, and white sugar. Beat in the instant pudding mix until blended. Stir in the eggs and vanilla. Blend in the flour mixture. Finally, stir in the chocolate chips and nuts. Drop cookies by rounded spoonfuls onto ungreased cookie sheets.
Bake for 10 to 12 minutes in the preheated oven. Edges should be golden brown
Source(s):
http://cookie.allrecipes.com/az/AwardWinningSoftChocolateC.asp
get Pilbury, cut, cook and place on platter and lie about it.... that's what I do.. ooops my secret is out... he he he
When you go to the store and buy the chocolate chips, Nestle' or Toll House, there will be a really good recipe on the back of the bag. Just make sure you read it over before you leave the store so you can get anything else you need while your're there.
Depends on what kind of cookie you prefer. Chewy, crisp, cakey, etc. I use the recipe on the back of the Hershey chocolate chip bag because I like mine kind of chewy and buttery. Try checking out bettycrocker.com, kraftfoods.com or foodtv.com for different recipes. I know that foodtv.com has recipes for the different types of cookie you prefer.
INGREDIENTS:
1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2 1/2 cups rolled oats
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
2 cups semisweet chocolate chips
4 ounces milk chocolate, grated
1 1/2 cups chopped walnuts
DIRECTIONS:
Preheat oven to 375 degrees F (190 degrees C). Measure oats into a blender or food processor, and then blend to a fine powder. Set aside.
In a large bowl, cream together butter and sugars. Beat in the eggs one at a time, then stir in the vanilla. In a separate bowl, mix together flour, oats, salt, baking powder, and baking soda. Stir dry ingredients into creamed butter and sugar. Add chocolate chips, grated chocolate, and nuts.
Drop by rounded teaspoons onto ungreased cookie sheets. Bake for 6 to 8 minutes in the preheated oven.
The Nestle toll house recipe on the back of the choc chip bag.
I have never found a better choc chip recipe.
But I use Crisco instead of butter as it makes the cookies chewy instead of crispy.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.how do u make home made chocolate chip cookies?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how do u make home made chocolate chip cookies?),it will help you,my kids.
Answers:
THE BEST CHOCOLATE CHIP COOKIE
2 cups butter
24 oz. chocolate chips
4 cups flour
2 cups brown sugar
2 tsp. soda
1 tsp. salt
2 cups sugar
1 8oz. Hershey Bar (grated)
5 cups blended oatmeal
4 eggs
2 tsp. baking powder
2 tsp. vanilla
3 cups chopped nuts (your choice)
Measure oatmeal, and blend in a blender to a fine powder. Cream the butter and both sugars.
Add eggs and vanilla. Mix together with flour, oatmeal, salt, baking powder and soda. Add chocolate chips, Hershey Bar and nuts.
Roll into balls, and place 2 inches apart on cookie sheet.
Bake for 10 minutes at 375 degrees.
Makes 112 cookies. Recipe may be halved.
Other Answers:
INGREDIENTS:
4 1/2 cups all-purpose flour
2 teaspoons baking soda
2 cups butter, softened
1 1/2 cups packed brown sugar
1/2 cup white sugar
2 (3.4 ounce) packages instant vanilla pudding mix
4 eggs
2 teaspoons vanilla extract
4 cups semisweet chocolate chips
2 cups chopped walnuts (optional)
DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C). Sift together the flour and baking soda, set aside.
In a large bowl, cream together the butter, brown sugar, and white sugar. Beat in the instant pudding mix until blended. Stir in the eggs and vanilla. Blend in the flour mixture. Finally, stir in the chocolate chips and nuts. Drop cookies by rounded spoonfuls onto ungreased cookie sheets.
Bake for 10 to 12 minutes in the preheated oven. Edges should be golden brown
Source(s):
http://cookie.allrecipes.com/az/AwardWinningSoftChocolateC.asp
get Pilbury, cut, cook and place on platter and lie about it.... that's what I do.. ooops my secret is out... he he he
When you go to the store and buy the chocolate chips, Nestle' or Toll House, there will be a really good recipe on the back of the bag. Just make sure you read it over before you leave the store so you can get anything else you need while your're there.
Depends on what kind of cookie you prefer. Chewy, crisp, cakey, etc. I use the recipe on the back of the Hershey chocolate chip bag because I like mine kind of chewy and buttery. Try checking out bettycrocker.com, kraftfoods.com or foodtv.com for different recipes. I know that foodtv.com has recipes for the different types of cookie you prefer.
INGREDIENTS:
1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2 1/2 cups rolled oats
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
2 cups semisweet chocolate chips
4 ounces milk chocolate, grated
1 1/2 cups chopped walnuts
DIRECTIONS:
Preheat oven to 375 degrees F (190 degrees C). Measure oats into a blender or food processor, and then blend to a fine powder. Set aside.
In a large bowl, cream together butter and sugars. Beat in the eggs one at a time, then stir in the vanilla. In a separate bowl, mix together flour, oats, salt, baking powder, and baking soda. Stir dry ingredients into creamed butter and sugar. Add chocolate chips, grated chocolate, and nuts.
Drop by rounded teaspoons onto ungreased cookie sheets. Bake for 6 to 8 minutes in the preheated oven.
The Nestle toll house recipe on the back of the choc chip bag.
I have never found a better choc chip recipe.
But I use Crisco instead of butter as it makes the cookies chewy instead of crispy.
correctness,It's Non-profit and only for informational purposes.
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