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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.how do you eat your potatoes?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how do you eat your potatoes?),it will help you,my kids.




Answers:
1.french fries
2.scalloped
3.mashed
4.hash browns
5.new potato's in a cream sauce
6.new potato's with gravy
7.au gratin
8.diced
9.new potato's topped with a small amount of butter
10.creamy potato soup
11.cheddar potato soup
12.beef and potato stew
13.hash brown casserole
14.breakfast casserole which include eggs,ham or sausage, and hash browns
15.beef and potato soup
16.sweet potato casserole
17.baked sweet potato
18.baked potato
19.boiled potato's
20.new potato's, english peas, and baby onion cooked together

Other Answers:
BAKED MASHED POTATO SALAD

baked/ranch n butter with alot... of... beans...


cooked

Raw with onions and garlic

mashed, baked, fried, scalloped, au gratin, plain, with sour cream cheese bacon bits butter and chives, boiled, frenched, hashed, chipped, waffled, and of course, theres potato bread fried w/ peppers, onions and spinach. or mashed w/ a little butter and sour cream. or baked topped with broccoli and cheese.


fried w/salt & ketchup

Any way but scalloped or au gratin.

Potatoe chips, mashed potatoe, fried potatoe, potatoes with curry, baked potatoe and many many ways. I can't type.

You should watch Forrest Gump and replace the shripmp with potatoe.


Baked butter sour cream and bacon bits. With a knife and fork!


Twice baked... bake a potato, cut in half & remove meat from center, but save the skin. Mix potato w/ sour cream, garlic powder, salt & cheddar cheese. Refill the skins w/ the mixture. Sprinkle more shredded cheese on top & bake again @ 350 about 12-15 min. The best twice baked potato....

There are many ways. Fried, mashed, baked, stewed, potato salad, hash browns, etc.......

mashed potatoes, baked potatoes with alot of cheese. Nuked if in a hurry, mashed if feeling like it, gratin if I have the time (cooked first before laying) oven cooked chips (no fat).


chips

WELL BY BOILING IT AND MAKING A ROLL OF IT

baked with chili and cheese. yummy Chipped. Lots of salt and vinegar, with white bread lots of butter on it.......yummmmm

Chip Butty....


mash them sprinkle a bit of garlic and gravy, mmmmmmmmm so so nice try it yourself!!!! Boil them in the jacket until they are almost done, cool them off, peel, dice, fry in bacon grease with Vidalia onions.


Chips

steamed and covered lightly in olive oil and garlic with thyme, rosemary, oregano and basil, mmmm...

hot baked potatoes with lots of butter We don't eat potatoes as staplefood. Being an Indian, my mother adds it with curry or a vegetable.


Fried and salted .


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