Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.how do you fry cheesecake?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how do you fry cheesecake?),it will help you,my kids.
Answers:
Sound good, I will try it. Thank you.
Other Answers:
Throw it in a heated skillet and fry it lol I DUNNO
you don't
That can't possibly taste good.
? Deep-Fried Cheesecake
? 1 SYSCO Imperial prepared cheesecake
? 30 Jade Mountain Oriental spring roll wrappers
? Egg wash (whisk 1 SYSCO egg with 1 cup Wholesome Farms milk)
? SYSCO vegetable oil, as needed
? SYSCO Imperial/McCormick cinnamon sugar, as needed
Preparation
1. Cut already-baked cheesecake into uniform pieces approximately 1 x 3" in size. One large cheesecake will produce about 30 slices for deep frying.
2. Lightly moisten each spring roll wrapper with the egg wash. Blot of excess egg wash with paper towel.
3. Place each piece of cheesecake in the middle of a wrapper. Fold top of wrapper down over the cheesecake, and both sides towards the middle. Roll each piece of cheesecake toward you until it is completely rolled up. Give this "egg roll" a gentle squeeze to make sure the dough is sealed completely.
4. Using a deep frying pan, heat at least 3 inches of oil to 365°F. Dip the corner of one "egg roll" in the heated oil. If the oil sizzles, it is ready. If not, heat the oil a little longer. When the oil is ready, gently release "egg rolls" into the oil and allow to brown lightly, approximately 10 seconds.
5. Using a pair of tongs, remove the golden brown "egg rolls" from the oil. Place each "egg roll" in a bowl of cinnamon sugar and coat well. Place deep-fried slices of cheesecake on paper towels to cool slightly before serving
Source(s):
found this on line never even knew you could deep fry cheese cake i mean my god its fattening already
Never heard of that
freeze the middle part and roll it in the crust then fry it for a few seconds til the outside is golden then take it out. thats how i do it
you cnat fry cheesecake are you stupit or what?
u having a laugh !
better to go to the japanese restaurant or mexican restaurant to get it.
you're kidding, right?
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.how do you fry cheesecake?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how do you fry cheesecake?),it will help you,my kids.
Answers:
Sound good, I will try it. Thank you.
Other Answers:
Throw it in a heated skillet and fry it lol I DUNNO
you don't
That can't possibly taste good.
? Deep-Fried Cheesecake
? 1 SYSCO Imperial prepared cheesecake
? 30 Jade Mountain Oriental spring roll wrappers
? Egg wash (whisk 1 SYSCO egg with 1 cup Wholesome Farms milk)
? SYSCO vegetable oil, as needed
? SYSCO Imperial/McCormick cinnamon sugar, as needed
Preparation
1. Cut already-baked cheesecake into uniform pieces approximately 1 x 3" in size. One large cheesecake will produce about 30 slices for deep frying.
2. Lightly moisten each spring roll wrapper with the egg wash. Blot of excess egg wash with paper towel.
3. Place each piece of cheesecake in the middle of a wrapper. Fold top of wrapper down over the cheesecake, and both sides towards the middle. Roll each piece of cheesecake toward you until it is completely rolled up. Give this "egg roll" a gentle squeeze to make sure the dough is sealed completely.
4. Using a deep frying pan, heat at least 3 inches of oil to 365°F. Dip the corner of one "egg roll" in the heated oil. If the oil sizzles, it is ready. If not, heat the oil a little longer. When the oil is ready, gently release "egg rolls" into the oil and allow to brown lightly, approximately 10 seconds.
5. Using a pair of tongs, remove the golden brown "egg rolls" from the oil. Place each "egg roll" in a bowl of cinnamon sugar and coat well. Place deep-fried slices of cheesecake on paper towels to cool slightly before serving
Source(s):
found this on line never even knew you could deep fry cheese cake i mean my god its fattening already
Never heard of that
freeze the middle part and roll it in the crust then fry it for a few seconds til the outside is golden then take it out. thats how i do it
you cnat fry cheesecake are you stupit or what?
u having a laugh !
better to go to the japanese restaurant or mexican restaurant to get it.
you're kidding, right?
correctness,It's Non-profit and only for informational purposes.
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