Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.how do you make homentashins?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how do you make homentashins?),it will help you,my kids.
Purim desert
Jewish desert made on Purim
Answers:
Recipe for Hamantaschen
(From The Great Hadassah Cookbook, Edmonton, Hurtig Publishers Ltd., 1982.)
Dough
? cup (125 ml) butter
1 cup (250 ml) sugar
1 egg
2 (500 ml) cups flour
2 tsp. (10 ml) baking powder
2 tbsp. (30 ml) milk
vanilla or lemon extract
Cream butter and sugar, and add egg. Sift flour and baking powder together and add a little to creamed mixture. Add milk, then remaining flour. Mix in flavoring. Roll dough out 1/8 to ? inch (2.5 to 5 mm) thick. Cut into rounds, dot each with a spoonful of filling (see below), form into triangles, and bake at 375 degrees (190 C) for 15 to 30 minutes until delicately browned.
Poppy Seed Filling
1 cup (250 ml) poppy seed
1 cup (250 ml) milk
1 oz. (30 g) butter
2 tbsp. (30 ml) honey
1 tart apple, grated
Bring poppy seed and milk to boil, add butter and honey, and boil until thick. Cool, then add grated apple.
Prune Filling
1 lb. (500 g) prunes, pitted
1 cup (250 ml) raisins
1 tbsp. (15 ml) lemon juice
1 tsp. (5 ml) lemon rind, grated
? cup (125 ml) sugar
1 tbsp. (15 ml) honey
Soak prunes overnight in cold water, or for two hours in hot water. Drain. Chop prunes and raisins. Mix all ingredients thoroughly.
Apricot Filling
1 lb. (450 g) dried apricots
1 cup (250 ml) honey
1 tbsp. (15 ml) orange rind, grated
3 tbsp. (45 ml) orange juice
Soak apricots overnight in water to cover. Drain, then puree. Combine with honey, orange rind and juice.
Prune and Date Filling
1 cup (250 ml) prunes
1 cup (250 ml) raisins
1cup (250 ml) dates
? cup (125 ml) nuts
? cup (125 ml) jam
3 tbsp. (45 ml) lemon juice
Soak prunes in hot water for two hours. Drain. Mince all ingredients and mix well.
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correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.how do you make homentashins?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(how do you make homentashins?),it will help you,my kids.
Purim desert
Jewish desert made on Purim
Answers:
Recipe for Hamantaschen
(From The Great Hadassah Cookbook, Edmonton, Hurtig Publishers Ltd., 1982.)
Dough
? cup (125 ml) butter
1 cup (250 ml) sugar
1 egg
2 (500 ml) cups flour
2 tsp. (10 ml) baking powder
2 tbsp. (30 ml) milk
vanilla or lemon extract
Cream butter and sugar, and add egg. Sift flour and baking powder together and add a little to creamed mixture. Add milk, then remaining flour. Mix in flavoring. Roll dough out 1/8 to ? inch (2.5 to 5 mm) thick. Cut into rounds, dot each with a spoonful of filling (see below), form into triangles, and bake at 375 degrees (190 C) for 15 to 30 minutes until delicately browned.
Poppy Seed Filling
1 cup (250 ml) poppy seed
1 cup (250 ml) milk
1 oz. (30 g) butter
2 tbsp. (30 ml) honey
1 tart apple, grated
Bring poppy seed and milk to boil, add butter and honey, and boil until thick. Cool, then add grated apple.
Prune Filling
1 lb. (500 g) prunes, pitted
1 cup (250 ml) raisins
1 tbsp. (15 ml) lemon juice
1 tsp. (5 ml) lemon rind, grated
? cup (125 ml) sugar
1 tbsp. (15 ml) honey
Soak prunes overnight in cold water, or for two hours in hot water. Drain. Chop prunes and raisins. Mix all ingredients thoroughly.
Apricot Filling
1 lb. (450 g) dried apricots
1 cup (250 ml) honey
1 tbsp. (15 ml) orange rind, grated
3 tbsp. (45 ml) orange juice
Soak apricots overnight in water to cover. Drain, then puree. Combine with honey, orange rind and juice.
Prune and Date Filling
1 cup (250 ml) prunes
1 cup (250 ml) raisins
1cup (250 ml) dates
? cup (125 ml) nuts
? cup (125 ml) jam
3 tbsp. (45 ml) lemon juice
Soak prunes in hot water for two hours. Drain. Mince all ingredients and mix well.
correctness,It's Non-profit and only for informational purposes.
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