Home | Sitemap | RSS Feed | Bookmak Us
You are: Home>Cooking>

    what is the recipe for Olive Garden's Raspberry Cheesecake?

  • Views:    Font: [ Large Medium Small ]
Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.what is the recipe for Olive Garden's Raspberry Cheesecake?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(what is the recipe for Olive Garden's Raspberry Cheesecake?),it will help you,my kids.



Answers:
Only two I know of from OG

White Chocolate Raspberry Cheesecake

1 cup chocolate cookie crumbs
3 tablespoons white sugar
1/4 cup butter
1 (10 ounce) package frozen raspberries
2 tablespoons white sugar
2 teaspoons cornstarch
1/2 cup water
2 cups white chocolate chips
1/2 cup half-and-half cream
3 (8 ounce) packages cream cheese
1/2 cup white sugar
3 eggs
1 teaspoon vanilla extract

Preheat oven to 325 degrees F (165 degrees C). In a medium bowl, mix cookie crumbs, 3 tablespoons sugar and melted butter until well blended. Press mixture onto the bottom of a 9 inch springform pan.

To make raspberry sauce: In a medium saucepan, combine raspberries, 2 tablespoons sugar, cornstarch and water. Bring to boil. Continue boiling until sauce is thick and clear. Strain sauce through a mesh strainer to remove seeds. Set aside. In the top of a double boiler, heat white chocolate chips and half-and-half, stirring occasionally, until chocolate is melted and smooth. Remove from heat and allow to cool to lukewarm.

In a large bowl, beat cream cheese and 1/2 cup sugar until smooth. Beat in eggs, one at a time. Blend in vanilla and melted white chocolate chips. Pour half of batter over crust. Spoon 3 tablespoons of raspberry sauce over batter. Pour remaining batter into pan. Spoon another 3 tablespoons of raspberry sauce over the top of the batter. Swirl batter with the tip of a knife to create a marbled effect.

Bake in the preheated oven for 55 to 60 minutes, or until filling is set. Allow to cool, cover with plastic, and refrigerate for 8 hours before removing from pan. Serve with remaining raspberry sauce.



Olive Gardens' Raspberry Mousse Cheesecake

Filling:

1 lb Softened cream cheese
1/2 cup sugar
2 eggs
1/2 tsp Vanilla
1 (9-inch) chocolate crumb crust (prepared)
1 1/2 tsp Gelatin
1 1/2 tbls Cold water
1/2 cup raspberry preserves
2 Tbls Sugar
1 cup heavy whipping cream

Filling: preheat oven to 325 F. Mix cream cheese, sugar, eggs, & vanilla w/ an electric mixer on med. until thoroughly blended, about 3-4 min. Pour into prepared crust. Place on baking sheet & bake for 25 min. Cool to refrigerated temp.

Mousse: Sprinkle the gelatin over cold water, stir & let stand one min., put gelatin mixture in a microwave on high for 30 sec, or until the gelatin is completely dissolved. Combine the gelatin w/preserves. Chill 10 min. Whip cream until soft peaks form. Add 2 Tbls Sugar & whip until stiff peaks form. Measure out 1 1/2 cups whipped cream for mousse, & set aside. Put remainder in the refrigerator, & serve as topping.

Gently fold raspberry mixture into measured whipped cream. Spread raspberry mousse on top of chilled cheesecake, mounding slightly in the center. Chill one hour before serving.

Other Answers:
I do not know, but that is some of the best cheesecake I have ever had.
It's a secret.


Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.

PRE: What is the recipe for pi?   NEXT: what is the recipe for nachos?