Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Anybody familiar with the Vietnamese fish sauce, "nuoc mam" Does it ha-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Anybody familiar with the Vietnamese fish sauce, "nuoc mam" Does it ha),it will help you,my kids.
My friend claims it smells that way to her (rancid). I've never tried it, but she asked me to find out.
Answers:
Your friend might have had a dish in which the fish was fried or cooked in rancid butter (hence that taste of b.a.).
Nuoc Mam is a concentrated fish sauce that has been prepared from fermented anchovies and salt. Ingredients like rice vinegar, water, garlic and fresh chili peppers are added. A few friends rave about it; I had it once (actually only took a few bites) but wasn't thrilled with it (guess, I'm not used to it, though I love Thai, Japanese, Chinese, and Indian).
You can read more about it at the sites below.
http://www.recipesource.com/ethnic/asia/vietnamese/00/rec0039.html
http://www.recipezaar.com/103760
http://www.vegblog.org/recipes/20
Other Answers:
Hey, i just came back from there. Your freind is right...it smells like sh*t.Look up "Mui Ne" its a fishing village where most of Vietnams fish sauce is made. you might get some thing there
Source(s):
me...I went there
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.Anybody familiar with the Vietnamese fish sauce, "nuoc mam" Does it ha-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Anybody familiar with the Vietnamese fish sauce, "nuoc mam" Does it ha),it will help you,my kids.
My friend claims it smells that way to her (rancid). I've never tried it, but she asked me to find out.
Answers:
Your friend might have had a dish in which the fish was fried or cooked in rancid butter (hence that taste of b.a.).
Nuoc Mam is a concentrated fish sauce that has been prepared from fermented anchovies and salt. Ingredients like rice vinegar, water, garlic and fresh chili peppers are added. A few friends rave about it; I had it once (actually only took a few bites) but wasn't thrilled with it (guess, I'm not used to it, though I love Thai, Japanese, Chinese, and Indian).
You can read more about it at the sites below.
http://www.recipesource.com/ethnic/asia/vietnamese/00/rec0039.html
http://www.recipezaar.com/103760
http://www.vegblog.org/recipes/20
Other Answers:
Hey, i just came back from there. Your freind is right...it smells like sh*t.Look up "Mui Ne" its a fishing village where most of Vietnams fish sauce is made. you might get some thing there
Source(s):
me...I went there
sorry, not an answer to your question, just wanted to say i thought your "chuck the steak" comment was hillarious. email me some time and we'll have a vt discussion. :)
Source(s):
www.bigidea.com
correctness,It's Non-profit and only for informational purposes.
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