Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Can someone please teach me the proper way to pronounce the word "Tortilla&-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Can someone please teach me the proper way to pronounce the word "Tortilla&),it will help you,my kids.
thank you
Answers:
TOR - TEE -YUH
In Mexico the unleavened bread made of "Maseca" Corn Meal flour, native to most of the central american indian tribes. and still used as a bread staple in most countries from Mexico to Panama. (further south the same or similar bread is called an AREPA).
Also the same flat bread made of wheat flour. (used mainly as a breakfast food, and for your typical TEX-MEX fajitas and burritos)
A thicker version of these is called a "GORDITA DE HARINA or GORDITA DE MAIZ" depending on if it is wheat or corn flour.
In Spain (Europe) TORTILLA is the word used for omelette
and is also the diminutive of TORTA which is a type of round bread (sweet or savoury)..
Omelettes in Spain are usually made in a round shape...
Presumably when the Conquistadores arrived in America in the 16th. century, they at first thought the natives were eating omelettes because of the resemblance in shape...hence giving it the name tortilla in spanish.
Other Answers:
tor-tea-ah
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.Can someone please teach me the proper way to pronounce the word "Tortilla&-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Can someone please teach me the proper way to pronounce the word "Tortilla&),it will help you,my kids.
thank you
Answers:
TOR - TEE -YUH
In Mexico the unleavened bread made of "Maseca" Corn Meal flour, native to most of the central american indian tribes. and still used as a bread staple in most countries from Mexico to Panama. (further south the same or similar bread is called an AREPA).
Also the same flat bread made of wheat flour. (used mainly as a breakfast food, and for your typical TEX-MEX fajitas and burritos)
A thicker version of these is called a "GORDITA DE HARINA or GORDITA DE MAIZ" depending on if it is wheat or corn flour.
In Spain (Europe) TORTILLA is the word used for omelette
and is also the diminutive of TORTA which is a type of round bread (sweet or savoury)..
Omelettes in Spain are usually made in a round shape...
Presumably when the Conquistadores arrived in America in the 16th. century, they at first thought the natives were eating omelettes because of the resemblance in shape...hence giving it the name tortilla in spanish.
Other Answers:
tor-tea-ah
tor-tee-ya Tor teeya
I believe it is tore - tee - ya accent on second sylable.
Sorry, can't put any extra hyphenated characters here.
So plz visit this link. you can also hear the word.
http://www.thefreedictionary.com/Tortilla
Source(s):
http://www.thefreedictionary.com/Tortilla
The "o" is long and the "ll" is more of a "y" sound.
So, "tore"-"tea"-"ya" would be the correct pronounciation.
torte tea yuh "tor ti ja"
It is a spanish language term for several different dishes,
Mexican and Mesoamerican terms, an unleavened bread
Tor tea yuh The "ll" (double L) is a y sound, as in yes. Tor-tea-ya
tor-tee-yaa
correctness,It's Non-profit and only for informational purposes.
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