Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Have you ever swallowed a brick of limberger?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Have you ever swallowed a brick of limberger?),it will help you,my kids.
Answer:
wu iz limberger --am i the only 1 that doesnt know?
wa?
NO I STILL HAVE MY NOSE!
No, but I tasted it before. The flavor is much better than the smell in my opinion.
ya! green smoke came out my as*.
i dont ebn kno wat limburger is!
rather chew on a months old smelly gym sock that was sitting at the bottom of my laundry.
thankfully, no. i've tasted a teeny bit but i didn't like it. of course the smell is much, much worse!!!
The correct word should be "limburger" if you are refering to "a soft cheese made in the Belgian province of Limburg , and usually not eaten until the curing has developed a peculiar and, to most people, unpleasant odor"
And no I haven't swallowed any type of cheese. I tend to chew my food :P
Limberger cheese is a smelly, soft cheese that comes in the form of a small foil wrapped brick. I never would touch this when I was a kid and it took me until only about15 years ago to find out how great it is despite the strong smell. But then again when I was a kid I was a picky eater but now I eat almost anything that resembles food.Limberger cheese also a bit hard to find too. You will probably find it in a German deli specialty food store.Last time I had it was last year. The best way to eat it is get a loaf of dark black pumpenickel bread, a large mild onion, and a brick of limburger. On each slice of bread you place a slice of limburger and a slice of the raw onion. Oh Man is that GREAT!!. If it's your first time with Limberger just get it past past the smell and let your tongue throw a party for your mouth!!! Wash slices down with a lot of good cold German beer and and let the love flow!! LOL
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Kitty said: Yes.Have you ever swallowed a brick of limberger?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Have you ever swallowed a brick of limberger?),it will help you,my kids.
Answer:
wu iz limberger --am i the only 1 that doesnt know?
wa?
NO I STILL HAVE MY NOSE!
No, but I tasted it before. The flavor is much better than the smell in my opinion.
ya! green smoke came out my as*.
i dont ebn kno wat limburger is!
rather chew on a months old smelly gym sock that was sitting at the bottom of my laundry.
thankfully, no. i've tasted a teeny bit but i didn't like it. of course the smell is much, much worse!!!
The correct word should be "limburger" if you are refering to "a soft cheese made in the Belgian province of Limburg , and usually not eaten until the curing has developed a peculiar and, to most people, unpleasant odor"
And no I haven't swallowed any type of cheese. I tend to chew my food :P
Limberger cheese is a smelly, soft cheese that comes in the form of a small foil wrapped brick. I never would touch this when I was a kid and it took me until only about15 years ago to find out how great it is despite the strong smell. But then again when I was a kid I was a picky eater but now I eat almost anything that resembles food.Limberger cheese also a bit hard to find too. You will probably find it in a German deli specialty food store.Last time I had it was last year. The best way to eat it is get a loaf of dark black pumpenickel bread, a large mild onion, and a brick of limburger. On each slice of bread you place a slice of limburger and a slice of the raw onion. Oh Man is that GREAT!!. If it's your first time with Limberger just get it past past the smell and let your tongue throw a party for your mouth!!! Wash slices down with a lot of good cold German beer and and let the love flow!! LOL
correctness,It's Non-profit and only for informational purposes.
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