Home | Sitemap | RSS Feed | Bookmak Us
You are: Home>Cuisine>

    How come a lot of chinese restaurants in west coast don't have scallion pancake

  • Views:    Font: [ Large Medium Small ]
Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How come a lot of chinese restaurants in west coast don't have scallion pancake -I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How come a lot of chinese restaurants in west coast don't have scallion pancake ),it will help you,my kids.



Answer:
they are sometimes called by a different name in the west coast-- not scallions but green onions pancakes, I just forgot how they are called in cantonese -- but they should be available if they serve dimsum or appetizer in the menu
Not a good seller, ask for them on the side, sauteed if necessary:-)
I have never seen scallion pancake on any menu.
I have been having trouble finding them in New Jersey, so I started making my own. Here is Ming Tsai's recipe from the Food Network website:

http://www.foodnetwork.com/food/recipes/...

Scallion pancakes rock!
Wow, never thought that could be made. I live in the west coast and I have never seen it in the menus. What area of the U.S. do you live?
Probably not a good seller most likely. The best Chinese chefs closest to the US are in Vancouver.
I have never heard of a scallion pancake, and I frequent Chinese restaurants all the time here in Texas


Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.

PRE: How come Chinese food doesn't use dairy?   NEXT: How can you treat gastoritis?