Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.How do you make the basic beans and rice found in most Mexican restaurants?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do you make the basic beans and rice found in most Mexican restaurants?),it will help you,my kids.
Answer:
here is my link list to mexican or spanish foods
Mexican or Spanish Vegetarian Recipes
http://www.mexgrocer.com/mexican-recipes...
http://www.foodtv.ca/recipes/recipedetai... (vege tamales)
http://www.fabulousfoods.com/recipes/mai... (tofu tamales)
http://www.fabulousfoods.com/features/ta... (tutorial on cooking tamales and recipes)
http://www.johnrussell.name/recipes/mexi...
http://www.johnrussell.name/recipes/mexr...
http://www.johnrussell.name/recipes/burr...
http://www.johnrussell.name/recipes/ques...
http://www.fatfreevegan.com/includes/eth...
http://www.pbs.org/pov/pov2002/hybrid/in... (corn tortillas)
http://www.oths.k12.il.us/foreignl/elfri... (Churros, spain)
http://www.elise.com/recipes/archives/00... (refried beans with lard or olive oil)
Mexican or Spanish Recipes
http://www.mexgrocer.com/mexican-recipes...
http://www.elburrito.com/recipescomingso...
http://allrecipes.com/search/recipes.asp... (tamales)
http://www.wikihow.com/prepare-hot-tamal... (hot tamales)
http://www.fabulousfoods.com/features/ta... (tutorial on cooking tamales and recipes)
http://www.fooddownunder.com/cgi-bin/sea...
http://fitdv.myrecipefriends.com/?nc=20&...
http://dmoz.org/home/cooking/world_cuisi...
http://foodgeeks.com/recipes/subcat/10,5...
http://about.com/food/rsrch.htm?cu=mexic...
http://www.wikihow.com/cook-real-mexican...
http://www.wikihow.com/make-%22restauran... (burrito)
http://www.u70.org/how_to_make_a_traditi... (spanish)
http://www.lhj.com/home/quick-spanish-re... (spanish)
http://www.epicurious.com/recipes/find/b... (Spanish)
http://recipes.howstuffworks.com/mexican...
http://www.elise.com/recipes/archives/me... (many authentic recipes)
for the beans (I assume refried) go to the store and make shure you get the "mexican refried beans " not just "refried beans" there is a difference. the rice itslef is a seasoned rice , so you can just buy the seasoning.
Spanish rice and beans=
Heavy pot, put in 1 can gandules, tablespoon oil, 2 packets Sazon, Adobo to taste, 2 tbs of Sofrito, bring to a simmer, add 2 cups water and 2 cups uncooked rice bring to boil then reduce heat to low and simmer until all water is absorbed....you may add meat and pitted olives w /capers if you choose...if you do then u would fry the meat in the oil then add everything else and continue from there
for re fried beans they usually use lard....however, i don't eat pork or anything deriving from it....so I'll give you my family's recipe!
1. you have to boil the beans first with salt (if you add salt later they don't taste the same).
2. in a pan, add olive oil, a fresh green jalapeno, and some diced onions....when the onions are lightly browned....add the beans (with some of the water they were boiled in)...and them just mash them like you would potatoes.....if you'd like add more salt!!! enjoy!! let me know how they taste!!
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.How do you make the basic beans and rice found in most Mexican restaurants?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(How do you make the basic beans and rice found in most Mexican restaurants?),it will help you,my kids.
Answer:
here is my link list to mexican or spanish foods
Mexican or Spanish Vegetarian Recipes
http://www.mexgrocer.com/mexican-recipes...
http://www.foodtv.ca/recipes/recipedetai... (vege tamales)
http://www.fabulousfoods.com/recipes/mai... (tofu tamales)
http://www.fabulousfoods.com/features/ta... (tutorial on cooking tamales and recipes)
http://www.johnrussell.name/recipes/mexi...
http://www.johnrussell.name/recipes/mexr...
http://www.johnrussell.name/recipes/burr...
http://www.johnrussell.name/recipes/ques...
http://www.fatfreevegan.com/includes/eth...
http://www.pbs.org/pov/pov2002/hybrid/in... (corn tortillas)
http://www.oths.k12.il.us/foreignl/elfri... (Churros, spain)
http://www.elise.com/recipes/archives/00... (refried beans with lard or olive oil)
Mexican or Spanish Recipes
http://www.mexgrocer.com/mexican-recipes...
http://www.elburrito.com/recipescomingso...
http://allrecipes.com/search/recipes.asp... (tamales)
http://www.wikihow.com/prepare-hot-tamal... (hot tamales)
http://www.fabulousfoods.com/features/ta... (tutorial on cooking tamales and recipes)
http://www.fooddownunder.com/cgi-bin/sea...
http://fitdv.myrecipefriends.com/?nc=20&...
http://dmoz.org/home/cooking/world_cuisi...
http://foodgeeks.com/recipes/subcat/10,5...
http://about.com/food/rsrch.htm?cu=mexic...
http://www.wikihow.com/cook-real-mexican...
http://www.wikihow.com/make-%22restauran... (burrito)
http://www.u70.org/how_to_make_a_traditi... (spanish)
http://www.lhj.com/home/quick-spanish-re... (spanish)
http://www.epicurious.com/recipes/find/b... (Spanish)
http://recipes.howstuffworks.com/mexican...
http://www.elise.com/recipes/archives/me... (many authentic recipes)
for the beans (I assume refried) go to the store and make shure you get the "mexican refried beans " not just "refried beans" there is a difference. the rice itslef is a seasoned rice , so you can just buy the seasoning.
Spanish rice and beans=
Heavy pot, put in 1 can gandules, tablespoon oil, 2 packets Sazon, Adobo to taste, 2 tbs of Sofrito, bring to a simmer, add 2 cups water and 2 cups uncooked rice bring to boil then reduce heat to low and simmer until all water is absorbed....you may add meat and pitted olives w /capers if you choose...if you do then u would fry the meat in the oil then add everything else and continue from there
for re fried beans they usually use lard....however, i don't eat pork or anything deriving from it....so I'll give you my family's recipe!
1. you have to boil the beans first with salt (if you add salt later they don't taste the same).
2. in a pan, add olive oil, a fresh green jalapeno, and some diced onions....when the onions are lightly browned....add the beans (with some of the water they were boiled in)...and them just mash them like you would potatoes.....if you'd like add more salt!!! enjoy!! let me know how they taste!!
correctness,It's Non-profit and only for informational purposes.
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