Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.I had a dish in Italy which was Spaghettini, garlic and some type of hot spice?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(I had a dish in Italy which was Spaghettini, garlic and some type of hot spice?),it will help you,my kids.
I wanted to make it here, does anyone know that particular hot spice? I have made similer dishes, but I was wondering if there is an Italian hot spice I can buy here in the states. I just use the pepper flakes, garlic and olive oil.
Answer:
your talking about "aglio olio e peperoncino"
the easiest pasta dishes ever! put some olive oil in a pan ,smash 4 to 5 clove of garlic,drop in the pan,add some hot pepper (dry is perfect) as soon as you see the garlic starting to color,drop in the pasta, tossed serve with Parmesan cheese .
I think you mean red chillies
theres not none that i know of
when i make spicy spaghetti sauce, i use crushed red pepper. I'm not in Italy though, sorry.
peporoncino
That is probably Pepperoncini, like our Chili Flakes..
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
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Kitty said: Yes.I had a dish in Italy which was Spaghettini, garlic and some type of hot spice?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(I had a dish in Italy which was Spaghettini, garlic and some type of hot spice?),it will help you,my kids.
I wanted to make it here, does anyone know that particular hot spice? I have made similer dishes, but I was wondering if there is an Italian hot spice I can buy here in the states. I just use the pepper flakes, garlic and olive oil.
Answer:
your talking about "aglio olio e peperoncino"
the easiest pasta dishes ever! put some olive oil in a pan ,smash 4 to 5 clove of garlic,drop in the pan,add some hot pepper (dry is perfect) as soon as you see the garlic starting to color,drop in the pasta, tossed serve with Parmesan cheese .
I think you mean red chillies
theres not none that i know of
when i make spicy spaghetti sauce, i use crushed red pepper. I'm not in Italy though, sorry.
peporoncino
That is probably Pepperoncini, like our Chili Flakes..
correctness,It's Non-profit and only for informational purposes.
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