Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Is there a difference between Mexican cuisine in Mexico and the Western U.S.?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Is there a difference between Mexican cuisine in Mexico and the Western U.S.?),it will help you,my kids.
Answers:
Yes there is a major difference as I am not mexican in blood but I have traveled and lived in many states in the western parts of the USA. US mexican is blended to the palate, "Taste Buds" to the "Gringo". Means you and I. We use different cheeses, lettuce and spices. In mexica a taco is basicly a small corn tortilla with alittle meat which might be cow meat parts from almost anywhere on the Cow, chicken meat parts or a seafood item topped off with cabbage and a pepper paste sauce with grind up raw peppers with vinegar. You see their is native mexican food that most Americans wont like as the same in chinese food, Filipino food like dried fish. Point is is that I have traveled around mexico and Asia and lived abroad for many years. Just be happy you get the American Version here now, and enjoy knowing that this is the best your palate will most likely Enjoy. But dont get me wrong I have eaten some amazing ethnic food, but mostly I prefer the American style ethnic food.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.Is there a difference between Mexican cuisine in Mexico and the Western U.S.?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Is there a difference between Mexican cuisine in Mexico and the Western U.S.?),it will help you,my kids.
Answers:
Yes there is a major difference as I am not mexican in blood but I have traveled and lived in many states in the western parts of the USA. US mexican is blended to the palate, "Taste Buds" to the "Gringo". Means you and I. We use different cheeses, lettuce and spices. In mexica a taco is basicly a small corn tortilla with alittle meat which might be cow meat parts from almost anywhere on the Cow, chicken meat parts or a seafood item topped off with cabbage and a pepper paste sauce with grind up raw peppers with vinegar. You see their is native mexican food that most Americans wont like as the same in chinese food, Filipino food like dried fish. Point is is that I have traveled around mexico and Asia and lived abroad for many years. Just be happy you get the American Version here now, and enjoy knowing that this is the best your palate will most likely Enjoy. But dont get me wrong I have eaten some amazing ethnic food, but mostly I prefer the American style ethnic food.
correctness,It's Non-profit and only for informational purposes.
- Thai Peanut Sauce recipe?
- Can anyone send me a recipe for " Pasteles", not "Pastillas"
- What is SPRING CHICKEN?
- Looking for good restaurant in anaheim hills. casual/ inexpencive. any kind of f
- Do you have a good dhal recipe ?
- What is the best turnip recipe you have?
- LONDON: Near Aldgate tube - Name of great Pakistani Restaurant?
- Random- do you like Chinese potstickers/dumplings?
Related Question about Food and Health
- best place to find tamales in los angeles ca.?
- Best Ramen Noodle in Bay Area?
- best recipe for making German "Hutzelbrot" ?
- best recipe. refried beans...what type of beans...what else? how to prepare?
- best restaurants in Santa Fe?
- Best sushi place in San Diego?
- Best thai restaurant in SF bay area?
- Best toppings for a pizza?
