Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Leftover Chinese?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Leftover Chinese?),it will help you,my kids.
Who bins it and who saves it for the next day?
Answer:
Restaurant meal (lunch or dinner), take-out - whatever - any leftovers are either eaten later (lunchovers), or consumed the following day, be it breakfast, lunch or dinner....No way does it get binned!!!
breakfast, the next day!
I bin it lol
i bin mine
I save it for the next day.. Don't know what you mean by bin it.. Do you mean chuck it..lol
give it to the birds
Got to be saved.Tastes better for breakfast than bran flakes
definately get enough to have leftovers!!
breakfast!
It truly depends on what you ordered. I think chicken chow mein and szechuan beef are delicious the next day, but other things, like egg drop soup, get sort of congealed and weird, so it's the trash bin for them!!
Reheated Rice is the best thing for food poisoning so be careful.
My kids used to love eating it for breakfast - cold-
I save it for the next day. Such a waste to put it in the bin. If you're gonna chuck it, don't order so much!!!
Oh, I definitely save it! It's so good the next day right out of the fridge for breakfast, snack, lunch, and if there's enough left, dinner. That's also because I over-order on purpose.
It depends on which Chinese Restaurant I go to
save it. it always tastes good the following day
Always save it!
It tastes even better re-heated the next day! The flavour has had time to diffuse through the whole dish.
I can't bin it, it's too good to throw away. It cools down then goes in the fridge for next day.
Save it for the next day and make an omelet....Chinese is perfect center for omelets and they are awesome!
I save it, not only because it saves me time to cook it up, but because for asian people, it is considered offensive to waste food and I am Chinese.
I bin it. friend had one the other night and then for breakfast, very poorly!!
I JUST EAT ALL THE LEFT OVERS IVE NEVER BEEN SICK CURRIES,PIZZIA, INDIAN, FISH AND CHIPS IS NEVER DID ME ANY HARM.
gotta be room temp for breakfast the next day
I always order enough to last the next day.
Was told on a Health and Hygiene course that re-heated rice is the no. 1 culprit for food poisoning!! Also high on the food poisoning list is rice that is left to cool down after cooking it, rice should be cooled down as quickly as possible, preferably by using iced water.
I save it!
I eat it cold for breakfast
I love the left overs for breakfast much better than toast!
I have it for breakfast usually cold .I would never bin it ,that's a crime in my eyes ! I have to say i think it tastes much better the next day and i like it when the prawn crackers soften up and you can scoop up all the sauce .The only thing that must be warmed for me is meat ,spare ribs .I am hungry now thinking about this ,i will have to get a Chinese tonight ASAP ,when the shop opens .What do they put in the stuff ,its addictive
As one who proudly lived for a year on Leftover Chinese and cold Pizza and Beer I can admit to binging on the stuff
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.Leftover Chinese?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Leftover Chinese?),it will help you,my kids.
Who bins it and who saves it for the next day?
Answer:
Restaurant meal (lunch or dinner), take-out - whatever - any leftovers are either eaten later (lunchovers), or consumed the following day, be it breakfast, lunch or dinner....No way does it get binned!!!
breakfast, the next day!
I bin it lol
i bin mine
I save it for the next day.. Don't know what you mean by bin it.. Do you mean chuck it..lol
give it to the birds
Got to be saved.Tastes better for breakfast than bran flakes
definately get enough to have leftovers!!
breakfast!
It truly depends on what you ordered. I think chicken chow mein and szechuan beef are delicious the next day, but other things, like egg drop soup, get sort of congealed and weird, so it's the trash bin for them!!
Reheated Rice is the best thing for food poisoning so be careful.
My kids used to love eating it for breakfast - cold-
I save it for the next day. Such a waste to put it in the bin. If you're gonna chuck it, don't order so much!!!
Oh, I definitely save it! It's so good the next day right out of the fridge for breakfast, snack, lunch, and if there's enough left, dinner. That's also because I over-order on purpose.
It depends on which Chinese Restaurant I go to
save it. it always tastes good the following day
Always save it!
It tastes even better re-heated the next day! The flavour has had time to diffuse through the whole dish.
I can't bin it, it's too good to throw away. It cools down then goes in the fridge for next day.
Save it for the next day and make an omelet....Chinese is perfect center for omelets and they are awesome!
I save it, not only because it saves me time to cook it up, but because for asian people, it is considered offensive to waste food and I am Chinese.
I bin it. friend had one the other night and then for breakfast, very poorly!!
I JUST EAT ALL THE LEFT OVERS IVE NEVER BEEN SICK CURRIES,PIZZIA, INDIAN, FISH AND CHIPS IS NEVER DID ME ANY HARM.
gotta be room temp for breakfast the next day
I always order enough to last the next day.
Was told on a Health and Hygiene course that re-heated rice is the no. 1 culprit for food poisoning!! Also high on the food poisoning list is rice that is left to cool down after cooking it, rice should be cooled down as quickly as possible, preferably by using iced water.
I save it!
I eat it cold for breakfast
I love the left overs for breakfast much better than toast!
I have it for breakfast usually cold .I would never bin it ,that's a crime in my eyes ! I have to say i think it tastes much better the next day and i like it when the prawn crackers soften up and you can scoop up all the sauce .The only thing that must be warmed for me is meat ,spare ribs .I am hungry now thinking about this ,i will have to get a Chinese tonight ASAP ,when the shop opens .What do they put in the stuff ,its addictive
As one who proudly lived for a year on Leftover Chinese and cold Pizza and Beer I can admit to binging on the stuff
correctness,It's Non-profit and only for informational purposes.
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