Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Mole mole mole...?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Mole mole mole...?),it will help you,my kids.
what does the spanish dish mole taste like? chicken n chocolate sounds like an odd combo to me.
Answers:
Mole is the generic name for several sauces used in Mexican cuisine, as well as for dishes based on these sauces. In English, it often refers to a specific sauce which is known in Spanish by the more specific name mole poblano.
In contemporary Mexico, the term is used for a number of sauces, some quite dissimilar to each other. The most popular kinds come from the Mexican states of Puebla and Oaxaca, and there is an annual national mole fair in the town of San Pedro Atocpan in the Milpa Alta borough of Mexico's Federal District, on the southern outskirts of Mexico City.
Mole poblano, whose name comes from the Mexican state of Puebla, is a popular sauce in Mexican cuisine. Mole poblano is prepared with chile peppers, spices, unsweetened chocolate, and a variety of other ingredients. Various stories exist about its invention, but none is generally accepted.
One of the more popular servings is mole poblano de guajolote, or turkey prepared with mole poblano. Mole is often used to prepare chicken or cheese-filled enchiladas; it is also frequently ladled over chicken, rice, or chipped potatoes.
The recipe was refined by the nuns of the Order of Santa Rosa to impress visiting political and church officials in Mexico in the 17th century.
Mole can be bought ready-made from local markets or supermarkets. It comes as a kind of paste or powder that can vary in colour from deep black to green or even yellow depending on the ingredients used. In modern supermarkets and corner-shops mass-produced mole is sold—either canned, in glass jars, or in cubes that can be dissolved in water or, more appropriately, broth.
The word mole comes from the Nahuatl word mulli, which means "sauce", "mixture", "concoction," or "stew". The accent in the English form of the word – molé – is to indicate that the final e is pronounced, differentiating it from mole, which has other, quite different meanings. No accent mark is used in Spanish, which has rules governing its diacritical marks that are substantially different from English.
Other Answers:
i have had mole burrito before at Qdoba mexican grill and it was kinda spicy.
check the source for chicken mole burrito
Source(s):
http://www.qdoba.com/MenuItem.aspx?p=signature
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.Mole mole mole...?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Mole mole mole...?),it will help you,my kids.
what does the spanish dish mole taste like? chicken n chocolate sounds like an odd combo to me.
Answers:
Mole is the generic name for several sauces used in Mexican cuisine, as well as for dishes based on these sauces. In English, it often refers to a specific sauce which is known in Spanish by the more specific name mole poblano.
In contemporary Mexico, the term is used for a number of sauces, some quite dissimilar to each other. The most popular kinds come from the Mexican states of Puebla and Oaxaca, and there is an annual national mole fair in the town of San Pedro Atocpan in the Milpa Alta borough of Mexico's Federal District, on the southern outskirts of Mexico City.
Mole poblano, whose name comes from the Mexican state of Puebla, is a popular sauce in Mexican cuisine. Mole poblano is prepared with chile peppers, spices, unsweetened chocolate, and a variety of other ingredients. Various stories exist about its invention, but none is generally accepted.
One of the more popular servings is mole poblano de guajolote, or turkey prepared with mole poblano. Mole is often used to prepare chicken or cheese-filled enchiladas; it is also frequently ladled over chicken, rice, or chipped potatoes.
The recipe was refined by the nuns of the Order of Santa Rosa to impress visiting political and church officials in Mexico in the 17th century.
Mole can be bought ready-made from local markets or supermarkets. It comes as a kind of paste or powder that can vary in colour from deep black to green or even yellow depending on the ingredients used. In modern supermarkets and corner-shops mass-produced mole is sold—either canned, in glass jars, or in cubes that can be dissolved in water or, more appropriately, broth.
The word mole comes from the Nahuatl word mulli, which means "sauce", "mixture", "concoction," or "stew". The accent in the English form of the word – molé – is to indicate that the final e is pronounced, differentiating it from mole, which has other, quite different meanings. No accent mark is used in Spanish, which has rules governing its diacritical marks that are substantially different from English.
Other Answers:
i have had mole burrito before at Qdoba mexican grill and it was kinda spicy.
check the source for chicken mole burrito
Source(s):
http://www.qdoba.com/MenuItem.aspx?p=signature
It tastes a lot like ploppy diarhea
Source(s):
my ***
correctness,It's Non-profit and only for informational purposes.
- what is special about teppanyaki?
- What is creme de la creme and how do you make it and what is it nationality?
- Can anybody help me how to make cous-cous,the real arabic recipe?
- What is the best vegetarian recipe for a main course? What is the best dessert?
- can any girl answer that ?
- What is Paki?
- Italian dishes are the BEST! What do you think?
- Do you have a good recipe for Thai"Lad Nar"?
Related Question about Food and Health
- best place to find tamales in los angeles ca.?
- Best Ramen Noodle in Bay Area?
- best recipe for making German "Hutzelbrot" ?
- best recipe. refried beans...what type of beans...what else? how to prepare?
- best restaurants in Santa Fe?
- Best sushi place in San Diego?
- Best thai restaurant in SF bay area?
- Best toppings for a pizza?