Recipe for cheese balls?

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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Recipe for cheese balls?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Recipe for cheese balls?),it will help you,my kids.

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My cousin used to make spaghetti sauce then drop in these cheese balls that I think were made with parmesan/romano cheese. The cheese balls were the same size as meat balls. The sauce would cook the cheese balls and they were sooooooo tasty. Has anyone had them? If so, can you share the recipe?

Answers:
mix 1 cup of grated cheese,a pinch of salt,a pinch of baking powder,1 yolk of an egg,little flour/constarchand crushed pepper.add a little milk if needed and make a semi-solid kind of a mixture.do not mash!make balls with your hands or use a spoon to scoop them,and deep fry them.serve it with any kind if sauce or dip.

Other Answers:
Don't know if this is what you're looking for--

Party Dip, Cheese Balls, and Spread Recipes


Ingredients:
8 ounces cream cheese -- Softened
1/2 cup cheddar cheese -- shredded
8 ounces Processed Cheese Spread -- (Cheese Whiz)
1/4 cup green onion -- finely chopped
1 Clove garlic -- minced
1 tablespoon butter
1 tablespoon worcestershire sauce
1 tablespoon brandy
1 tablespoon fresh parsley -- snipped
1 teaspoon paprika
6 drops Hot Pepper Sauce
1 1/2 cup pecans -- finely chopped


Directions:

Place cream cheese and cheddar cheese in a 2-qt microwaveable dish. Microwave on High for 30 seconds. Add cheese spread and microwave on High for 20 to 30 more seconds, or until cheeses begin to soften. Beat until smooth. Place onion, garlic and butter in small bowl. Microwave on High for 30 to 45 seconds, or until onion is tender. Combine with cheese mixture and worcestershire sauce, brandy, parsley, paprika and red pepper sauce.

Refrigerate at least 2 hours. Shape into 48 balls. Roll in pecans. Place on a large tray covered with wax paper. Cheese balls should not touch each other. Freeze until firm. Can be frozen for up to a month in advance.

To Serve: remove 12 cheese balls from container and place in circle on serving plate. Microwave on 30% power (medium-low) for 45 seconds to 2 minutes, or until defrosted but still cool. Rotate plate 1/2 turn every 30 seconds. Let stand 3 to 5 minutes before serving.

This recipe for Party Cheese Balls serves/makes 10
Source(s):
http://www.cdkitchen.com/recipes/recs/160/Party_Cheese_Balls22.shtml

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i may be wrong, but are you sure she didn't just use fresh mozzarella? that's what i use. so good. they are usually marinated in olive oil and spices. some times with tomato or red pepper. can find them at italian grocers or try deli dept. at local supermarket.
also so can eat by its self or on fresh bread.
don't have to cook a thing! try this also
Quick Cheese Balls
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Ingredients:
4 slices bread
2 tbsp cheese spread or grated cheese
1 small onion, chopped
2 green chilies, chopped
Few coriander leaves, chopped
Salt to taste
Oil for deep frying

Method:
1)Wet the bread with little water and squeeze out all the water. Break the squeezed bread to small pieces in a plate.
2)Add grated cheese, chopped onion, green chilies, coriander leaves and salt to the bread.
3)Mix all the above well so that the mixture resembles a dough. Roll out into equal balls.
4)Deep fry and serve hot with ketchup or chutney.
5)Makes 8 to 10 pieces
Preparation time: 30 minutes
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