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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Recipe for garbanzo bean salad???-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Recipe for garbanzo bean salad???),it will help you,my kids.

There was a recipe on the label of Progresso brand Garbanzo beans a couple years ago for a salad. I lost the recipe but I know it had garbanzo beans, cucumber, mozzarella cheese and italian dressing among other things. Does anyone have the recipe???

Answers:
here is a receipe :-

Garbanzo Bean Salad

1/4 cup sliced green onions
2 tablespoons chopped fresh cilantro
2 tablespoons lemon juice
2 teaspoons olive oil
3/4 teaspoon ground cumin
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon ground coriander
1/4 teaspoon pepper
2 cups seeded chopped plum tomatoes
38 ounces chickpeas
2 cans drained garbanzo beans

Combine first 9 ingredients in a large bowl, and stir well.

Add remaining ingredients, and stir gently.

Yield: 6 servings

well i also know how to make "TUNA(fish) garbanzo bean salad" in case u wanna know lemme know !!!

Other Answers:
Lettuce.
Tomatoes.
Carrots.
Cucumbers.
Diced ham.
Mozzerella cheese.
Crutons.
Italian dressing.


Oh.

and Garbonzo beans. Greek Garbanzo Bean Salad

"This is a delightful salad that doesn't skimp on taste."
Original recipe yield: 8 servings

Prep Time:
10 Minutes
Ready In:
2 Hours 10 Minutes

INGREDIENTS:
2 (15 ounce) cans garbanzo beans, drained
2 cucumbers, halved lengthwise and sliced
12 cherry tomatoes, halved
1/2 red onion, chopped
2 cloves garlic, minced
1 (15 ounce) can black olives, drained and chopped
1 ounce crumbled feta cheese
1/2 cup Italian-style salad dressing
1/2 lemon, juiced
1/2 teaspoon garlic salt
1/2 teaspoon ground black pepper
DIRECTIONS:
Combine the beans, cucumbers, tomatoes, red onion, garlic, olives, cheese, salad dressing, lemon juice, garlic salt and pepper. Toss together and refrigerate 2 hours before serving. Serve chilled. Tuna Garbanzo Bean Salad



A light fresh tuna salad. Perfect for picnics.
Salad
1 (15 ounce) can garbanzo beans, drained and rinsed
1 (6 ounce) can tuna in water, drained
2 cups diced tomatoes
1 tablespoon capers
2 ounces feta cheese, crumbled
1/2 cup minced red onions
2 tablespoons chopped fresh mint
Dressing
1 tablespoon olive oil
2 teaspoons red wine vinegar
2 teaspoons lemon juice
1 teaspoon sugar
1 garlic clove, minced
1/2 teaspoon Dijon mustard
1/4 teaspoon salt and pepper

4 servings Change size or US/metric
Change to: servings US Metric

10 minutes 10 mins prep


Garbanzo Bean Salad

"This recipe is a great way to use up a can of garbanzo beans or those last few spoonfuls of tomato sauce! It's also very versatile so you can add different spices and vegetables as the mood strikes! You can also experiment with different vinegars and beans in the recipe. Can be served immediately or refrigerated overnight to allow flavors to combine and the vegetables to marinate in the liquid. Pasta sauce may be used instead of tomato sauce."
Original recipe yield: 4 servings.
Prep Time:10 MinutesReady In:10 MinutesServings:4 (change)



INGREDIENTS:
1 (15 ounce) can garbanzo beans, drained and rinsed
5 tablespoons tomato sauce
1 cup sliced celery
1 clove garlic, minced
1/2 small onion, thinly sliced
1/2 small onion, diced
3 tablespoons distilled white vinegar
1 tablespoon dill
ground black pepper to taste

DIRECTIONS:
In a bowl, gently toss the beans, tomato sauce, celery, garlic, sliced onion, diced onion, distilled white vinegar, dill, and pepper.



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