Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What are the names of all italian foods and pastas(cooked)???-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What are the names of all italian foods and pastas(cooked)???),it will help you,my kids.
Answer:
There are hundreds of different foods & pastas!!
Try the links below as a starting point; the second>http://www.*******************...
spaghetti
ravioli
penne
linguine
pizza
There are hundreds of shapes of pasta, and each of them can be found dried or fresh. We see only a small number of these shapes in North America, and I'm sure the same is true in most of the world. Part of this is because every family has it's own variations. You will find some regions of Italy to favour some shapes over other shapes, but part of that is because of everything that's grown in the region and how well any given shape of pasta works with any given condiment. (Italians think of pasta sauces as condiments instead of sauces.) Further, pastas just scratch the surface of Italian foods.
You may as well ask people to count the stars in the sky or the grain of sand in a sandbox as ask anyone to name all of the types of Italian foods.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What are the names of all italian foods and pastas(cooked)???-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What are the names of all italian foods and pastas(cooked)???),it will help you,my kids.
Answer:
There are hundreds of different foods & pastas!!
Try the links below as a starting point; the second>http://www.*******************...
spaghetti
ravioli
penne
linguine
pizza
There are hundreds of shapes of pasta, and each of them can be found dried or fresh. We see only a small number of these shapes in North America, and I'm sure the same is true in most of the world. Part of this is because every family has it's own variations. You will find some regions of Italy to favour some shapes over other shapes, but part of that is because of everything that's grown in the region and how well any given shape of pasta works with any given condiment. (Italians think of pasta sauces as condiments instead of sauces.) Further, pastas just scratch the surface of Italian foods.
You may as well ask people to count the stars in the sky or the grain of sand in a sandbox as ask anyone to name all of the types of Italian foods.
correctness,It's Non-profit and only for informational purposes.
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