Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What can you add to spanish rice when you sneeze and add way too much red pepper-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What can you add to spanish rice when you sneeze and add way too much red pepper),it will help you,my kids.
Answer:
If you're not concerned with your fat intake add - fat. I use butter when I overdo the spices for my guests. It really does kill some of the heat.
~Morg~
More of everything except red pepper. Especially, more rice. Um...it was just the red pepper that went into the rice, right?
If the rice isn't cooked yet, you could add more rice. Or you could cook more rice (plain) and mix it in. I do this all the time for a packaged mix we like for dirty rice. It has a little too much heat for us, so I just add a bit more plain rice.
Try eliminating the red pepper and substituting it with Sazon & Adobo Seasonings. Also, replace the red pepper with green pepper so it's not nearly as spicy.
Make double the amount of spanish rice you need and add all of your ingredients except the HOT red pepper to it. After that, freeze the half your'e not using for another time. That should work.
morgorond had a great answer. i also think some brown sugar can ease the heat
corn or peas or carrots or a combination.
EEEK! Did you sneeze in the food? Then throw it away.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
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Kitty said: Yes.What can you add to spanish rice when you sneeze and add way too much red pepper-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What can you add to spanish rice when you sneeze and add way too much red pepper),it will help you,my kids.
Answer:
If you're not concerned with your fat intake add - fat. I use butter when I overdo the spices for my guests. It really does kill some of the heat.
~Morg~
More of everything except red pepper. Especially, more rice. Um...it was just the red pepper that went into the rice, right?
If the rice isn't cooked yet, you could add more rice. Or you could cook more rice (plain) and mix it in. I do this all the time for a packaged mix we like for dirty rice. It has a little too much heat for us, so I just add a bit more plain rice.
Try eliminating the red pepper and substituting it with Sazon & Adobo Seasonings. Also, replace the red pepper with green pepper so it's not nearly as spicy.
Make double the amount of spanish rice you need and add all of your ingredients except the HOT red pepper to it. After that, freeze the half your'e not using for another time. That should work.
morgorond had a great answer. i also think some brown sugar can ease the heat
corn or peas or carrots or a combination.
EEEK! Did you sneeze in the food? Then throw it away.
correctness,It's Non-profit and only for informational purposes.
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