Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What country has the spicies foods India or Mexico?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What country has the spicies foods India or Mexico?),it will help you,my kids.
Ive tried foods in India and they are Dead HARD spicy you can never cool down that spiciyness, and i alsoo ate some mexican foods that are spicy too....
Answer:
Indian food has so much spices in them, you can't which spices they use. I do make Indian dishes sometimes, and the ingredients they call for are similar to the other one and I wonder if I should leave it out or do as it call for in order for it to be good. When you go shopping in the grocery story, you'll be amaze how much spices they have and won't know what they are for. Mexican has nothing compare to Indian. The spices were imported from Asia when the first Eropean went to Asia.
india, thats were most spices came from
dude, you forgot to add italian food
Indian food has spicier food
Italian food is not very hot spicy!
India and China!
Indian food is much more spicy than Mexican food. Mexican food uses spice as flavor whereas Indian food has traditionally used strong spice mixtures to add flavor as well as remove traces of the rancid odors caused by open-air storage of meats sold at the street markets.
No doubt Indian food is spicier than mexican food. Indian food is made with so many spicies. I love Indian food. Mexican food would be my second choice.
Thai & Indian & Szechuan (one of the 8 main Chinese cuisines) --- they are different by using different spices, ingredients and cooking methods, both are very spicy HOT food that can burn your tongue with just 1 drop of their sauces or soup.
http://www.umsl.edu/~nly9b/the%20history...
Indian food is a lot more spicer than Mexican food
Korean
India is where the spices come from, they are very strong where they are made
Hmm...I hope you do not get the "hot" and the "spicy" part mixed. A lot of people mistake spicy food for hot and vice versa.
Mexican food can be hot, that is it can be very rich in chillies, a variety of Spansih chillies is thought to be one of the hottest varieties in the world. Coming back to your question, in terms of spicy food...without any doubt it is Indian food. Indian food can be rich in spices without being very hot, for example the Mughlai dishes, the tanddor dishes are rich in spices but not hot. Or else the foos can be rich in spices and very hot, like the south Indian curries.
Hope that answers your query!
here is my rank from 1-3
1. thailand
2. india
3. korea
Defiantly Indian food but it dopes not have to be very spicy
Heres a recipe
Bryiani
2lbs of lamb or what ever meat you like
1 teaspoon of: red pepper powder, cumin, cardamon, Cinnamon and cloves
4 cups of bismati rice
2 cloves of garlic
2 medium onions
How To Prepare
cook lamb or any meat with all spices listed, garlic and 1 onion for 30mins
cook rice in a rice cooker
after both are prepared mix both together over a medium heat with other onion
ENJOY!
India by far.
korea! u have not had spicy until u taste kimchi!!! XD
but between those two... I think India does
Korea for sheer heat
But India for the rich mix of spices AND heat
since I'm Mexican I would say Mexico.......love spicy food !!
india
mexican can be sometimes
chinese is spicier
Depends on the dish -- both Indian and Mexican cuisines include some very spicy sauces and relishes. Not all Mexican food is spicy but if you eat salsa that's made with habanero peppers (which are mostly only used in southern Mexico), you will also think your tongue will never cool down. Scotch bonnet peppers in Jamaica, and those little Thai peppers, are about equally hot, and I know I've had similarly hot Indian sauces.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What country has the spicies foods India or Mexico?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What country has the spicies foods India or Mexico?),it will help you,my kids.
Ive tried foods in India and they are Dead HARD spicy you can never cool down that spiciyness, and i alsoo ate some mexican foods that are spicy too....
Answer:
Indian food has so much spices in them, you can't which spices they use. I do make Indian dishes sometimes, and the ingredients they call for are similar to the other one and I wonder if I should leave it out or do as it call for in order for it to be good. When you go shopping in the grocery story, you'll be amaze how much spices they have and won't know what they are for. Mexican has nothing compare to Indian. The spices were imported from Asia when the first Eropean went to Asia.
india, thats were most spices came from
dude, you forgot to add italian food
Indian food has spicier food
Italian food is not very hot spicy!
India and China!
Indian food is much more spicy than Mexican food. Mexican food uses spice as flavor whereas Indian food has traditionally used strong spice mixtures to add flavor as well as remove traces of the rancid odors caused by open-air storage of meats sold at the street markets.
No doubt Indian food is spicier than mexican food. Indian food is made with so many spicies. I love Indian food. Mexican food would be my second choice.
Thai & Indian & Szechuan (one of the 8 main Chinese cuisines) --- they are different by using different spices, ingredients and cooking methods, both are very spicy HOT food that can burn your tongue with just 1 drop of their sauces or soup.
http://www.umsl.edu/~nly9b/the%20history...
Indian food is a lot more spicer than Mexican food
Korean
India is where the spices come from, they are very strong where they are made
Hmm...I hope you do not get the "hot" and the "spicy" part mixed. A lot of people mistake spicy food for hot and vice versa.
Mexican food can be hot, that is it can be very rich in chillies, a variety of Spansih chillies is thought to be one of the hottest varieties in the world. Coming back to your question, in terms of spicy food...without any doubt it is Indian food. Indian food can be rich in spices without being very hot, for example the Mughlai dishes, the tanddor dishes are rich in spices but not hot. Or else the foos can be rich in spices and very hot, like the south Indian curries.
Hope that answers your query!
here is my rank from 1-3
1. thailand
2. india
3. korea
Defiantly Indian food but it dopes not have to be very spicy
Heres a recipe
Bryiani
2lbs of lamb or what ever meat you like
1 teaspoon of: red pepper powder, cumin, cardamon, Cinnamon and cloves
4 cups of bismati rice
2 cloves of garlic
2 medium onions
How To Prepare
cook lamb or any meat with all spices listed, garlic and 1 onion for 30mins
cook rice in a rice cooker
after both are prepared mix both together over a medium heat with other onion
ENJOY!
India by far.
korea! u have not had spicy until u taste kimchi!!! XD
but between those two... I think India does
Korea for sheer heat
But India for the rich mix of spices AND heat
since I'm Mexican I would say Mexico.......love spicy food !!
india
mexican can be sometimes
chinese is spicier
Depends on the dish -- both Indian and Mexican cuisines include some very spicy sauces and relishes. Not all Mexican food is spicy but if you eat salsa that's made with habanero peppers (which are mostly only used in southern Mexico), you will also think your tongue will never cool down. Scotch bonnet peppers in Jamaica, and those little Thai peppers, are about equally hot, and I know I've had similarly hot Indian sauces.
correctness,It's Non-profit and only for informational purposes.
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