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    What ingrediants does the Cayenne Cuisine contain? (French Guiana)?

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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What ingrediants does the Cayenne Cuisine contain? (French Guiana)?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What ingrediants does the Cayenne Cuisine contain? (French Guiana)?),it will help you,my kids.



Answer:
cayenne peppers, basil, oregano,
hot spices
Like alot of other South American countries, there is alot of vegetables, they are rice eater, but do eat cassava as it is native to the area, cook with coconut or palm oil, the food is not as spicy and they rely on the sea coast and mainly pork, chicken and beef.

It is similar to Creole in the US, but with overtones of the Brazilian influence, African as it was a slave trade country from the French, and there are like Guyana alot of Indian and Chinese also brought to the country during colonization.

I have only had it a few time from a friend who's wife was from there, do a search for French Guyanese cuisine. It is now known a Suriname


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