Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What is the defination of fusion cuisine?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the defination of fusion cuisine?),it will help you,my kids.
Answer:
Fusing, or combining, two different cooking styles or flavors that usually do not go together, like Thai-Brazilian or Caribbean-French. You use the defining aspects of each style of cooking (poaching, stir-frying, etc.) along w/ usualy and common ingredients of each (chili powder, ginger, white sauce, masa cornmeal, etc.) and mix them w/ the common cookign styles and flavors of another cuisine. Sometimes it works, sometimes it doesn't.
A combination of two or more cuisines. Most frequently used to describe a mixture of Chinese and Western cooking. For instance, here in NZ whitebait, oysters and crayfish are popular. A chow mein made with these ingredients would be fusion cuisine.
All fusion really means is the combination of different styles of food. Chinese fusion could have french influences....or american...etc. Generally fusion food happens where one area has a large population of an outside group. Where two cultures meet.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What is the defination of fusion cuisine?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the defination of fusion cuisine?),it will help you,my kids.
Answer:
Fusing, or combining, two different cooking styles or flavors that usually do not go together, like Thai-Brazilian or Caribbean-French. You use the defining aspects of each style of cooking (poaching, stir-frying, etc.) along w/ usualy and common ingredients of each (chili powder, ginger, white sauce, masa cornmeal, etc.) and mix them w/ the common cookign styles and flavors of another cuisine. Sometimes it works, sometimes it doesn't.
A combination of two or more cuisines. Most frequently used to describe a mixture of Chinese and Western cooking. For instance, here in NZ whitebait, oysters and crayfish are popular. A chow mein made with these ingredients would be fusion cuisine.
All fusion really means is the combination of different styles of food. Chinese fusion could have french influences....or american...etc. Generally fusion food happens where one area has a large population of an outside group. Where two cultures meet.
correctness,It's Non-profit and only for informational purposes.
- a plant similar to rhubarb, italian named (spelled phonetically) is called gardu
- Pinay and Pinoi.Help?
- Any one been to Wo Fat?
- Why are flour tortillas more popular than corn tortillas?
- Do you eat Fufu?
- what is tempeh?
- Recipe for Gooseberry Chutney?
- What is the different between north and south india cuisine?
Related Question about Food and Health
- What is the dark sauce used on the corokke patties?
- What is the definition of 'geek'?
- What is the dessert "fried ice cream?"?
- What is the differance between kielbasa and smoked sausage?
- What is the difference b/w sauce and ketchup?
- What is the difference between black soya bean and black soybean?
- What is the difference between a chic pea and a garbanzo bean?
- What is the difference between a cookie & a biscuit.?