Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What is the difference between these 2 styles of hot and sour soup?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the difference between these 2 styles of hot and sour soup?),it will help you,my kids.
I have come across several restaurant menus that offered two syles of hot and sour soup, Chinese style and Hong Kong style. What is the difference?
Answer:
Spices which are used and the preperation of each. Although they vary ever so slightly. But it's just the make-up of each that makes them unique to each region of the Asian culture.
Hot and Sour Soup Chinese
Hot and sour soup is reputed to be good for colds. To increase the health benefits, feel free to add 2 or 3 teaspoons of finely chopped ginger.
For a vegetarian version of Hot and Sour Soup, leave out the pork.
Serves 4
INGREDIENTS:
1 cake tofu (fresh, if possible)
2 ounces pork tenderloin
Marinade:
1 teaspoon soy sauce
1/2 teaspoon sesame oil
1 teaspoon tapioca starch (or cornstarch)
Other:
1/2 cup bamboo shoots
2 tablespoons black fungus (Wood Ear) or Cloud Ear fungus
(or 3 - 4 Chinese dried black mushrooms or fresh mushrooms)
1 small handful dried lily buds
6 cups water (or 6 cups water and 1 cup Campbell's chicken broth)*
1 teaspoon salt, or to taste
1 teaspoon granulated sugar
2 tablespoons soy sauce
2 tablespoons red rice vinegar, white rice vinegar, or red wine vinegar
1 teaspoon sesame oil
1 Tbsp cornstarch dissolved in 1/4 cup water
1 egg, beaten
1 green>.................................
Thai Hot and Sour Soup Recipe
Ingredients
1/4 pound medium uncooked shrimp, peeled, butterflied and deveined
2 ounces thin rice noodles (rice vermicelli)
8 cups fish OR chicken broth
1 stalk lemongrass, cut into 2-inch pieces, smashed
1/4 cup Thai fish sauce (nam pla)
2 tablespoons chile oil
1 tablespoon lemon juice
1 tablespoon lime juice
2 teaspoons lime zest
1/2 pickled chile
Salt and freshly ground black pepper
1/3 cup rinsed and drained canned straw mushrooms
1/4 cup chopped fresh cilantro
Instructions
Bring a pot of water to a boil. Add shrimp and boil until cooked through, about 3 minutes. Use a slotted spoon to transfer shrimp to a colander, reserving boiling water. Rinse shrimp under cold water to stop cooking, drain and set aside. In same pot of boiling water, cook rice noodles until tender, 2 to 3 minutes. Drain, rinse under cold water and drain again. Set aside.
Combine broth with lemongrass, fish sauce, chile oil, lemon juice, lime juice, lime zest and pickled chile in a soup pot. Bring to a simmer and cook 10 minutes. Use tongs to remove lemongrass. Taste and season with salt and pepper. Distribute rice noodles, shrimp, mushrooms and cilantro among heated bowls. Pour broth over and serve.
Yield: 8 servings
As you can see these two are very different and could be the reason you find two styles.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What is the difference between these 2 styles of hot and sour soup?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the difference between these 2 styles of hot and sour soup?),it will help you,my kids.
I have come across several restaurant menus that offered two syles of hot and sour soup, Chinese style and Hong Kong style. What is the difference?
Answer:
Spices which are used and the preperation of each. Although they vary ever so slightly. But it's just the make-up of each that makes them unique to each region of the Asian culture.
Hot and Sour Soup Chinese
Hot and sour soup is reputed to be good for colds. To increase the health benefits, feel free to add 2 or 3 teaspoons of finely chopped ginger.
For a vegetarian version of Hot and Sour Soup, leave out the pork.
Serves 4
INGREDIENTS:
1 cake tofu (fresh, if possible)
2 ounces pork tenderloin
Marinade:
1 teaspoon soy sauce
1/2 teaspoon sesame oil
1 teaspoon tapioca starch (or cornstarch)
Other:
1/2 cup bamboo shoots
2 tablespoons black fungus (Wood Ear) or Cloud Ear fungus
(or 3 - 4 Chinese dried black mushrooms or fresh mushrooms)
1 small handful dried lily buds
6 cups water (or 6 cups water and 1 cup Campbell's chicken broth)*
1 teaspoon salt, or to taste
1 teaspoon granulated sugar
2 tablespoons soy sauce
2 tablespoons red rice vinegar, white rice vinegar, or red wine vinegar
1 teaspoon sesame oil
1 Tbsp cornstarch dissolved in 1/4 cup water
1 egg, beaten
1 green>.................................
Thai Hot and Sour Soup Recipe
Ingredients
1/4 pound medium uncooked shrimp, peeled, butterflied and deveined
2 ounces thin rice noodles (rice vermicelli)
8 cups fish OR chicken broth
1 stalk lemongrass, cut into 2-inch pieces, smashed
1/4 cup Thai fish sauce (nam pla)
2 tablespoons chile oil
1 tablespoon lemon juice
1 tablespoon lime juice
2 teaspoons lime zest
1/2 pickled chile
Salt and freshly ground black pepper
1/3 cup rinsed and drained canned straw mushrooms
1/4 cup chopped fresh cilantro
Instructions
Bring a pot of water to a boil. Add shrimp and boil until cooked through, about 3 minutes. Use a slotted spoon to transfer shrimp to a colander, reserving boiling water. Rinse shrimp under cold water to stop cooking, drain and set aside. In same pot of boiling water, cook rice noodles until tender, 2 to 3 minutes. Drain, rinse under cold water and drain again. Set aside.
Combine broth with lemongrass, fish sauce, chile oil, lemon juice, lime juice, lime zest and pickled chile in a soup pot. Bring to a simmer and cook 10 minutes. Use tongs to remove lemongrass. Taste and season with salt and pepper. Distribute rice noodles, shrimp, mushrooms and cilantro among heated bowls. Pour broth over and serve.
Yield: 8 servings
As you can see these two are very different and could be the reason you find two styles.
correctness,It's Non-profit and only for informational purposes.
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