Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What is the word in french cuisine for something thats topped with bread and che-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the word in french cuisine for something thats topped with bread and che),it will help you,my kids.
Answer:
au gratin :
Foods covered with a sauce, sprinkled with cheese or bread crumbs, or both, and baked to a golden brown
Au Gratin...if you are doing it at home, toast the breadcrumbs in some butter after you take them out of the food processor.
Au gratin , i make things easy for myself by keeping small packs of grated cheese & a few of prepared crumbs in the freezer ,these are used up pretty fast.so i have no idea how long they can be kept frozen,more than a month i guess.
Gratin
hmmm.... thinking.... thinking..... I'll get back to you on this one!
Oh, oh.....Maybe au gratin?
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What is the word in french cuisine for something thats topped with bread and che-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What is the word in french cuisine for something thats topped with bread and che),it will help you,my kids.
Answer:
au gratin :
Foods covered with a sauce, sprinkled with cheese or bread crumbs, or both, and baked to a golden brown
Au Gratin...if you are doing it at home, toast the breadcrumbs in some butter after you take them out of the food processor.
Au gratin , i make things easy for myself by keeping small packs of grated cheese & a few of prepared crumbs in the freezer ,these are used up pretty fast.so i have no idea how long they can be kept frozen,more than a month i guess.
Gratin
hmmm.... thinking.... thinking..... I'll get back to you on this one!
Oh, oh.....Maybe au gratin?
correctness,It's Non-profit and only for informational purposes.
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