Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.reciepe for the south african/portugues dish called trinchado?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(reciepe for the south african/portugues dish called trinchado?),it will help you,my kids.
Answers:
This is a trinchado recipe.
http://www.portuguese-recipes.com/Portuguese%20Trinchado%20recipe.htm
Here is another.
http://www.leitesculinaria.com/recipes/port/trinchado.html
Other Answers:
Ingredients
(serves 4)
2 – 3 tablespoons Worchester or soy sauce
1 – 2 tablespoons Balsamic vinegar
3 tablespoons Margarine
3 tablespoons Olive oil
1kg Cubed beef
2 large Onions, chopped
3 or 4 small Hot red chili peppers, stemmed and chopped (retain the seeds)
6 - 8 cloves Garlic, minced
3 tablespoons Flour
1 cup Beef stock
1 cup Red wine or 1/2 cup brandy
2 Bay leaves
1 tablespoon Sugar
Salt and freshly ground black pepper to taste
Bread for dunking
mix them all.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.reciepe for the south african/portugues dish called trinchado?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(reciepe for the south african/portugues dish called trinchado?),it will help you,my kids.
Answers:
This is a trinchado recipe.
http://www.portuguese-recipes.com/Portuguese%20Trinchado%20recipe.htm
Here is another.
http://www.leitesculinaria.com/recipes/port/trinchado.html
Other Answers:
Ingredients
(serves 4)
2 – 3 tablespoons Worchester or soy sauce
1 – 2 tablespoons Balsamic vinegar
3 tablespoons Margarine
3 tablespoons Olive oil
1kg Cubed beef
2 large Onions, chopped
3 or 4 small Hot red chili peppers, stemmed and chopped (retain the seeds)
6 - 8 cloves Garlic, minced
3 tablespoons Flour
1 cup Beef stock
1 cup Red wine or 1/2 cup brandy
2 Bay leaves
1 tablespoon Sugar
Salt and freshly ground black pepper to taste
Bread for dunking
mix them all.
" Fillet steak in Trinchado sauce - Recipe: Angela and Nick Kightley
500g beef fillet, trimmed and cubed
Sauce
250ml chili sauce
50ml peri peri oil
50ml olive oil
25ml Worcestershire sauce
25ml soya sauce
25ml spirit vinegar
30ml chopped garlic
2ml medium curry powder
Mix all sauce ingredients together and bring to the boil. Simmer for five minutes. Add cubes of fillet and cook a few minutes to taste (rare or medium). "
Source(s):
http://lifestyle.iafrica.com/dining_in/di_henrieshotchpotch/mains/27725.htm
correctness,It's Non-profit and only for informational purposes.
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