Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.what is an easy Thai recipe?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(what is an easy Thai recipe?),it will help you,my kids.
Answers:
Thai Chicken and Basil
From: steven.frank%acc1bbs@ssr.com (Steven Frank)
Date: 2 Oct 93 18:22:00 GMT
Cross Indexed Thai, Chicken
Title: Chicken (or Scallops) with Fresh Sweet Basil
Servings: 4
1/2 lb Boneless chicken breast OR 1/4 c Shredded bamboo shoots
1/2 lb Scallops 3 tb Oyster sauce
2 tb Oil 3 Red chile peppers
3 Garlic cloves (chopped) 15 Basil leaves
3 Kaffir lime leaves 2 c Chopped cabbage (optional)
1/2 c Straw mushrooms
Chop garlic. Cut lime leaves into strips. Chop chile peppers. Thinly
slice chicken into 2-inch strips (or, if using scallops, rinse and score
diagonally). Heat oil. Add garlic and lime leaves. Add chicken (or
scallops), mushrooms, bamboo shoots, oyster sauce, and red chile peppers;
stir fry for five minutes or until chicken (or scallops) is cooked. Mix
in basil and serve on a bed of chopped cabbage (if desired).
Source: Keo's Thai Cuisine by Keo Sananikone, Ten Speed Press, 1986.
Other Answers:
When I went we ate quite a bit of fried chicken.
The recipe was apparently VERY simple.
Take chicken slice/fillet/piece
Fry in hot oil.
That was all there was to it.
Sorry to disappoint, I'm sure you would far rather cook Pad-thai. I'll come and look for your other replies though, mmmm I LOVE thai food.
find in internet. or i recommend you go to caosan. it will be in u.s.
Green curry, chop an onion, brown it with a meat of your choice (or vairety of veg) add a chopped chilli some red/green pepper chopped and green beans. Stir in a fair lot of coconut milk and add a good quality green curry paste, about 2 table spoons but depends on the brand. Bring to the boil and simmer for a while. Tastes amazing, much better than any pre done jar and serve with rice. Quick and easy.
Tomyam, if you can find the tomyam paste in supermarkets. Boil a pot of water with a few spoonfuls of tomyam paste according to your taste, then add in baby corns, button mushrooms, prawns and squids. You tomyam can be served after all the ingredients is well cooked.
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.what is an easy Thai recipe?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(what is an easy Thai recipe?),it will help you,my kids.
Answers:
Thai Chicken and Basil
From: steven.frank%acc1bbs@ssr.com (Steven Frank)
Date: 2 Oct 93 18:22:00 GMT
Cross Indexed Thai, Chicken
Title: Chicken (or Scallops) with Fresh Sweet Basil
Servings: 4
1/2 lb Boneless chicken breast OR 1/4 c Shredded bamboo shoots
1/2 lb Scallops 3 tb Oyster sauce
2 tb Oil 3 Red chile peppers
3 Garlic cloves (chopped) 15 Basil leaves
3 Kaffir lime leaves 2 c Chopped cabbage (optional)
1/2 c Straw mushrooms
Chop garlic. Cut lime leaves into strips. Chop chile peppers. Thinly
slice chicken into 2-inch strips (or, if using scallops, rinse and score
diagonally). Heat oil. Add garlic and lime leaves. Add chicken (or
scallops), mushrooms, bamboo shoots, oyster sauce, and red chile peppers;
stir fry for five minutes or until chicken (or scallops) is cooked. Mix
in basil and serve on a bed of chopped cabbage (if desired).
Source: Keo's Thai Cuisine by Keo Sananikone, Ten Speed Press, 1986.
Other Answers:
When I went we ate quite a bit of fried chicken.
The recipe was apparently VERY simple.
Take chicken slice/fillet/piece
Fry in hot oil.
That was all there was to it.
Sorry to disappoint, I'm sure you would far rather cook Pad-thai. I'll come and look for your other replies though, mmmm I LOVE thai food.
find in internet. or i recommend you go to caosan. it will be in u.s.
Green curry, chop an onion, brown it with a meat of your choice (or vairety of veg) add a chopped chilli some red/green pepper chopped and green beans. Stir in a fair lot of coconut milk and add a good quality green curry paste, about 2 table spoons but depends on the brand. Bring to the boil and simmer for a while. Tastes amazing, much better than any pre done jar and serve with rice. Quick and easy.
Tomyam, if you can find the tomyam paste in supermarkets. Boil a pot of water with a few spoonfuls of tomyam paste according to your taste, then add in baby corns, button mushrooms, prawns and squids. You tomyam can be served after all the ingredients is well cooked.
correctness,It's Non-profit and only for informational purposes.
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