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    what is the best thing to do with fresh oysters I picked myself an hour ago?

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Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.what is the best thing to do with fresh oysters I picked myself an hour ago?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(what is the best thing to do with fresh oysters I picked myself an hour ago?),it will help you,my kids.


shoul I eat them raw, boil them, steam them or what?

Answers:
What ever way you want them they are nothing but an aphrodisiac. for sex drive.

Other Answers:
boil them
fried oyster poyboys are always good
open and eat them
Steaming them on a grill is always great.
i hear they are great on the grill. just clean them off with a brush and some fresh water, put them on the grill untill they pop open and scoop out the insides.
put them on the bar-b-q until they partially open. When they have openned slightly get a knife and open them all the way. cook the oyster on the half shell. add lousiana hot sauce or tabasco and a piece of cheese. They are incredible this way. eat them right out of the shell.
careful they are hot.
BBQ them until they just start to split, then pry them open and dip in melted butter and garlic!! YUMMY!
It depends how you like them and where you picked them up. Rinse them under cold water and give them a quick brushing if they are really muddy or look dirty.
If you are sure the sea waters were clean and not polluted, I prefer them raw. But I like also to open them with steam and take them off the steam as soon as they start yawning. They are then still very yummy but are lukewarm which enhances the marine test of the oysters. Then if you like that you can fried them but I personally think it kills their taste and they become chewy. I keep my oysters in the fridge for 3 days if I do not eat at once the whole bag (50 oysters) I usually buy from the fish-shop. PS : I always add some lemon juice in the oyster I eat because it helps to kill the bacteria if there is any.
Source(s):
my own experience
blanched and dip it in vinegar and salt with lots of pepper
Open, eat and enjoy with a good champagne.
Hunny, you have a little piece of paradise there, if you collected an hour ago!!!

My way would be simple for oysters that fresh........

Rinse 'em, shuck 'em, slice a lemon.
Juice 'em, loose 'em, go to heaven!!

When I still lived in New Orleans, raw on-the-half-shell was my favorite way to enjoy. Adding a bit of bubbly to the menu wouldn't hurt, either.

Laizzes le bon temps roulet! (Let the good times roll!)
Hope you enjoy them!


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