Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Recipe for Maple Syrup Pickled Garlic.?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Recipe for Maple Syrup Pickled Garlic.?),it will help you,my kids.
Have found lots of recipes for Pickled Garlic but none using Maple Syrup. Have tasted this and it is delicious. Maybe you just make pickled garlic and dump in about 1 cup of syrup. Need your help. Thank you.
Answers:
Maple Syrup Pickled Garlic
1 c White vinegar
4 c Water
1 c maple sugar
1 tb Salt
120 cloves gsrlic, peeled
In a medium saucepan, bring the vinegar, water, syrup and salt to a boil. Reduce heat and simmer for 5 minutes. Drop in the garlic. Return to boil for 1 minute, then remove from heat.
Cool, and fill sterilized, screw-top jars. Store in the refrigerator for at least 1 week before eating. Continue to refrigerate, tightly covered, between serving.
Other Answers:
To get a quality recipe check out www.allrecipes.com
They have 1000s of recipes in every catagory that are rated by users so you know ahead of time that you're getting a great recipe.
You can search by ingredient, ethnic/regional, etc.
You can also change the amount of servings and the site will automatically adjust the measurements for the ingredients.
Most recipes even have the nutritional info included, too.
Genius!
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.Recipe for Maple Syrup Pickled Garlic.?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Recipe for Maple Syrup Pickled Garlic.?),it will help you,my kids.
Have found lots of recipes for Pickled Garlic but none using Maple Syrup. Have tasted this and it is delicious. Maybe you just make pickled garlic and dump in about 1 cup of syrup. Need your help. Thank you.
Answers:
Maple Syrup Pickled Garlic
1 c White vinegar
4 c Water
1 c maple sugar
1 tb Salt
120 cloves gsrlic, peeled
In a medium saucepan, bring the vinegar, water, syrup and salt to a boil. Reduce heat and simmer for 5 minutes. Drop in the garlic. Return to boil for 1 minute, then remove from heat.
Cool, and fill sterilized, screw-top jars. Store in the refrigerator for at least 1 week before eating. Continue to refrigerate, tightly covered, between serving.
Other Answers:
To get a quality recipe check out www.allrecipes.com
They have 1000s of recipes in every catagory that are rated by users so you know ahead of time that you're getting a great recipe.
You can search by ingredient, ethnic/regional, etc.
You can also change the amount of servings and the site will automatically adjust the measurements for the ingredients.
Most recipes even have the nutritional info included, too.
Genius!
correctness,It's Non-profit and only for informational purposes.
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