Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.Recipe for honey buns?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Recipe for honey buns?),it will help you,my kids.
I'd like to know if anyone has a recipe for honey buns (not cinnamon buns) similar to the storebought ones by Little Debbie or Tastykake ( http://www.littledebbie.com/products/HoneyBuns.asp ). I've scoured the internet, but I can't find a good recipe. Thanks in advance!
Answers:
You're not kidding, they're hard to come by! This was the closest thing I could find:
Honey Bun Ring
1/4 cup butter or margarine
1/4 cup honey
1/2 cup brown sugar
1/2 cup chopped nuts
2 cans (8 ozs. each) refrigerated biscuits
Place butter, honey and brown sugar into 5 cup microwave safe ring mold. Microwave uncovered, on High, 2 to 3 minutes or until bubbly. Sprinkle with nuts. Separate biscuits. Roll each biscuit in syrup. Push biscuits together so they all fit into dish. Cover with paper towel. Microwave on High 3 1/2 to 4 1/2 minutes, or until dough is no longer doughy. Rotate once or twice. Cool 1 minute. Invert onto serving plate. Serves 5 to 6.
**If a microwave ring mold is unavailable try using a round 8-inch microwave safe cake dish with a greased custard cup inserted in the middle. Pour the batter or place the biscuits carefully around the custard cup and bake.
Other Answers:
http://www.cooks.com/rec/doc/0,174,144190-244194,00.html
Here is a sensational breakfast treat that is very easy to prepare and oh so good.
Prep: 5 min - Cook: 10 min
2 tablespoons butter, melted
1/4 cup brown sugar
1/4 cup honey
1 teaspoon McCormick? Pumpkin Pie Spice
1/4 cup finely chopped raisins
1 can (12 ounces) refrigerated buttermilk biscuits
1. Preheat oven to 475°F. Line the bottom of a 9-inch cake pan with butter, brown sugar, honey, pumpkin pie spice and raisins. Mix well. Arrange biscuits on top of mixture.
2. Bake 8-10 minutes, or until golden brown. Run knife around side of pan. Turn out onto serving plate. Serve piping hot.
Makes 10 servings
Source(s):
http://www.backofthebox.com/recipes/breads/honey-buns-g.html go to allrecipes.com!
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.Recipe for honey buns?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(Recipe for honey buns?),it will help you,my kids.
I'd like to know if anyone has a recipe for honey buns (not cinnamon buns) similar to the storebought ones by Little Debbie or Tastykake ( http://www.littledebbie.com/products/HoneyBuns.asp ). I've scoured the internet, but I can't find a good recipe. Thanks in advance!
Answers:
You're not kidding, they're hard to come by! This was the closest thing I could find:
Honey Bun Ring
1/4 cup butter or margarine
1/4 cup honey
1/2 cup brown sugar
1/2 cup chopped nuts
2 cans (8 ozs. each) refrigerated biscuits
Place butter, honey and brown sugar into 5 cup microwave safe ring mold. Microwave uncovered, on High, 2 to 3 minutes or until bubbly. Sprinkle with nuts. Separate biscuits. Roll each biscuit in syrup. Push biscuits together so they all fit into dish. Cover with paper towel. Microwave on High 3 1/2 to 4 1/2 minutes, or until dough is no longer doughy. Rotate once or twice. Cool 1 minute. Invert onto serving plate. Serves 5 to 6.
**If a microwave ring mold is unavailable try using a round 8-inch microwave safe cake dish with a greased custard cup inserted in the middle. Pour the batter or place the biscuits carefully around the custard cup and bake.
Other Answers:
http://www.cooks.com/rec/doc/0,174,144190-244194,00.html
Why dont u just look it up on the internet like yahoo-google allrecipes.com
slap some honey on your ***
Honey BunsHere is a sensational breakfast treat that is very easy to prepare and oh so good.
Prep: 5 min - Cook: 10 min
2 tablespoons butter, melted
1/4 cup brown sugar
1/4 cup honey
1 teaspoon McCormick? Pumpkin Pie Spice
1/4 cup finely chopped raisins
1 can (12 ounces) refrigerated buttermilk biscuits
1. Preheat oven to 475°F. Line the bottom of a 9-inch cake pan with butter, brown sugar, honey, pumpkin pie spice and raisins. Mix well. Arrange biscuits on top of mixture.
2. Bake 8-10 minutes, or until golden brown. Run knife around side of pan. Turn out onto serving plate. Serve piping hot.
Makes 10 servings
Source(s):
http://www.backofthebox.com/recipes/breads/honey-buns-g.html go to allrecipes.com!
correctness,It's Non-profit and only for informational purposes.
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