Here are some friends with simlar question as we.And I have this question for many days,anyone help us?
Kitty said: Yes.What cheeses are good with Riesling? What other hor d'oeurves are complimentary?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What cheeses are good with Riesling? What other hor d'oeurves are complimentary?),it will help you,my kids.
Answer:
Cheddar, Stilton, Gorgonzola, Brie.
French bread with Taramasalata, Hummus
Prattigauer
(prah-tee-GOW-er)
Prattigauer is a washed rind, raw cow’s milk cheese from Switzerland that is aged by Rolf Beeler. (Read more...)
Country Switzerland
Milk Type: Cow
Cheese Type: Semi-Firm
Wine: Riesling
For hor d'oeurves try this:
Spinach tortillas covered with a thin layer of guacomale and topped with very thinly sliced turkey breast that is topped with 3 slices of crisply fried bacon. Roll up, slice and pin each 3/4 inch slice with a toothpick. I often add diced tomato and lettuce leaf before rolling.
i would go with dutch cheeses as the wine is of German decent...try making chicken livers wrapped in bacon.........peel a cucumber and hollow out the center stuff with tuna salad press it real tight inside.....slice and serve.....salmon croquettes
Read this: All the information of cooking and health post by website user,chineseop.com not guarantee
correctness,It's Non-profit and only for informational purposes.
Kitty said: Yes.What cheeses are good with Riesling? What other hor d'oeurves are complimentary?-I try seach this on internet but no results found.Maybe this is a stupid question.
Mike said: oh,no,you are wrong.I have found as below for this question(What cheeses are good with Riesling? What other hor d'oeurves are complimentary?),it will help you,my kids.
Answer:
Cheddar, Stilton, Gorgonzola, Brie.
French bread with Taramasalata, Hummus
Prattigauer
(prah-tee-GOW-er)
Prattigauer is a washed rind, raw cow’s milk cheese from Switzerland that is aged by Rolf Beeler. (Read more...)
Country Switzerland
Milk Type: Cow
Cheese Type: Semi-Firm
Wine: Riesling
For hor d'oeurves try this:
Spinach tortillas covered with a thin layer of guacomale and topped with very thinly sliced turkey breast that is topped with 3 slices of crisply fried bacon. Roll up, slice and pin each 3/4 inch slice with a toothpick. I often add diced tomato and lettuce leaf before rolling.
i would go with dutch cheeses as the wine is of German decent...try making chicken livers wrapped in bacon.........peel a cucumber and hollow out the center stuff with tuna salad press it real tight inside.....slice and serve.....salmon croquettes
correctness,It's Non-profit and only for informational purposes.
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